While walking in the neighborhood, I spied this poster up at the Hollywood Sizzle Pie.
Yes, the Santa Slice is making a return. From what I could tell from online media, they did this in 2015 and it caused a lot of buzz. As you can see in the photo, the Santa Slice is an 18-inch slice—basically the size of a whole pizza. Continue reading “Santa Slice at Sizzle Pie Is Back”
Welcome to another roundup of top 5 posts on Bridgetown Bites! Here’s what you were reading on the site in October—restaurant news, my love of seasonal fresh pressed juice, and a job announcement. As always, thanks for reading!
Over the weekend I got an email from the Portland Area CSA Coalition (PACSAC), a local 501(c)3 non-profit organization dedicated to to promoting Community Supported Agriculture (CSA) in the Portland area, about a job opening in their organization. The position they are hiring for is Program Director (part time) and it pays $14.75 – $16.75 per hour, plus paid time off; schedule is flexible within the 20 hours per week the job demands. Continue reading “Top 5 Posts On Bridgetown Bites, October 2017”
Mae’s superstar fried chicken—lard is your friend!
This morning Maya Lovelace of Mae fame sent out an email announcing her next project: she’s opening a restaurant. The plan is to open in spring 2018; she is not revealing the restaurant’s name just yet, but rest assured that the food with be Southern comfort.
Well, another day, another fire. I saw the news this evening on The Oregonian—two food carts in downtown Portland (SW First Avenue and Columbia Street) went up in flames and were totally destroyed. The cause? “A food cart employee filled a generator with gasoline and the gasoline spilled,” according to Portland Fire & Rescue spokeswoman Capt. Louisa Jones. But the detail missing from that statement is that the person was filling the generator with gas… while the generator was running. The gas spilled, there was an explosion, a fire, and the rest is history.
This is a very costly mistake. The Lai Thai and The Greek Gods Gyro food carts are totally gone; the Taqueria So Mexican cart survived. The fire spread and damaged about 10 cars. I am hopeful that all involved had insurance, too. On the bright side, nobody was hurt. Check the Oregonian for a compilation of tweeted photos from the scene.