Oysters Galore at the Third Annual Shuck Portland

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Photo credit: Shuck Portland

I was recently reminded that Shuck Portland is almost upon us! It starts Saturday, February 1 and continues for a week beyond that, from Sunday, February 2 to Saturday, February 8—classes, dinners and more. Here are some of the things you can look forward to.

Kickoff Party and a Dinner

Portland in a Half-Shell. Saturday, February 1, 6-10pm.
This festival kickoff event is an oyster party featuring  thousands of the best oysters sourced from over a dozen oyster farms. You’ll eat—oysters and a non-oyster food buffet, courtesy of The Nightwood—and drink—scotch, cocktails, and local beer—to the sounds of DJ Maxx Bass. There will be oysters for sale, too. Tickets are $25 and include six oysters of your choice, one welcome drink, and light food buffet. Buy tickets here (first clickable event module). Redd On Salmon, 831 SE Salmon Street, Portland Continue reading “Oysters Galore at the Third Annual Shuck Portland”

Portland Area Food Events, August 31-September 7

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Enjoy the fine pizza work by Pizzeria Otto at a fundraiser next week.

Each week we will bring you a roundup of public food events in the Portland metro area. It’s not every single event that’s going on, but the ones in particular that catch our eye. Want to submit an event? Fill out this form. Listings curated by Meg Cotner.

Chill N Fill 3 Year Anniversary Party–Oysters & IPA
Thursday, August 31, 2017, 5-10pm
Chill N Fill, 5215 N Lombard Street, Portland

Help Chill N Fill celebrate their 3 year anniversary with fresh Pacific Oysters from Nevør Shellfish Farm. They’ll also have IPAs from Boneyard Beer,  pFriem Family Brewers,  Buoy Beer Company,  and more. More information. Continue reading “Portland Area Food Events, August 31-September 7”