Portland Area Food Events, March 15-22

persian-new-year-foods
Photo credit: Shan Wickham

Persian New Year, AKA Nowruz, is March 21!

Each week we will bring you a roundup of public food events in the Portland metro area. It’s not every single event that’s going on, but the ones in particular that catch our eye. Be sure to confirm the availability of the event before you head out to attend, due to last minute changes that sometime happen. Want to submit an event? Fill out this form. Listings curated by Meg Cotner.

Tapas Thursday
Thursdays, March 15 and 22, 2018; 4pm-midnight
Bar Vivant, 2225 E Burnside Street, Portland

On Thursdays during the month of March, head over to Bar Vivant for great food and drink deals. You can get free tapas (one tapa up to $4 per each adult beverage purchase, while supplies last), $5 Tinto & Txakoli (a Basque wine), and 10% off all wine bottles. Happy Hour all night, too. More information. Continue reading “Portland Area Food Events, March 15-22”

First Impressions: The Impossible Burger

impossible-burger-memenamis-edgefield

My first time with an Impossible Burger was a pleasant stroll through the uncanny valley.

Over the weekend we decided to take advantage of the sunny day with mild temperatures and head to McMenamins Edgefield out in Troutdale. As you may know, I live in Portland without a car and take transit everywhere; I was pleased to learn that the TriMet 77 bus drops you off directly in front of the Edgefield property. After an easy ride we did a fair amount of exploring of the grounds, and decided to get something to eat at the Black Rabbit Bar. And what did I see on the menu, but the Impossible Burger. I had been wanting to try it for some time, and this seemed like as good as any an opportunity to do so. Continue reading “First Impressions: The Impossible Burger”

Portland Area Food Events, January 18-25

tapas-various

Tapas to love.

Each week we will bring you a roundup of public food events in the Portland metro area. It’s not every single event that’s going on, but the ones in particular that catch our eye. Be sure to confirm the availability of the event before you head out to attend, due to last minute changes that sometimes happen. Want to submit an event? Fill out this form. Listings curated by Meg Cotner.

Tazón! Pozole!
Thursday, January 18, 2018; 5-9pm
Tournant, 920 NE Glisan Street, Portland

Stop by Tournant to enjoy pozole, a traditional hearty Mexian soup made with hominy, stewed meat, and vegetables. “In many regions of Mexico, pozole is served only on Thursdays and is a wonderful excuse to gather friends and family around the table. We’re continuing this tradition at Tournant with Tazon (which means “bowl” in Spanish) on the Third Thursdays of each month–until it gets too hot for soup!” Bowls of pozole start at $12 and you can opt for pork rojo, chicken verde or verduras (vegan), plus tasty add-ins. No reservations necessary. More information. Continue reading “Portland Area Food Events, January 18-25”

Portland Area Food Events, December 21-28

Pozole

Pozolé is a perfect winter dish and is being celebrated in Portland on Thursday!

Each week we will bring you a roundup of public food events in the Portland metro area. It’s not every single event that’s going on, but the ones in particular that catch our eye. Want to submit an event? Fill out this form. Listings curated by Meg Cotner.

The Taste of Division and Clinton
December 1-31, 2017
Op-Wurst, 3384 SE Division, Portland

“OP-Wurst Hot Buttered Rum and The Hound Dog—a frankfurter with apple butter, peanut butter sauce, bananas and lardons.” Available all month. More information. More information. Continue reading “Portland Area Food Events, December 21-28”

Portland Area Food Events, August 24-31

hatch-green-chiles
Photo credit: The Turquoise Table on Flickr

‘Tis the season for hatch chiles.

Each week we will bring you a roundup of public food events in the Portland metro area. It’s not every single event that’s going on, but the ones in particular that catch our eye. Want to submit an event? Fill out this form. Listings curated by Meg Cotner.

Support Black Owned Restaurants Week
Until Sunday, August 27, 2017
Various locations

Support black owned Portland area restaurants, food carts, bakeries, lounges and more during this week-long restaurant week. More information. Continue reading “Portland Area Food Events, August 24-31”