Bridgetown is a nickname for Portland because of all the bridges that span the Willamette River – 12 in all (of those, one is dedicated to rail and one prohibits private cars and trucks).
What was once the location of the controversial Flour Bloom cafe, bakery, and plant shop, will become home to Vtopian Artisan Cheeses and Adelleda. We received a press release from the Vtopian folks, and here are the details.
Last week I was contacted by a person representing Growing Gardens about their upcoming fundraiser, Chef In Your Garden. As an eater, a gardener, and someone who supports equitable access to healthy food, this event really speaks to me. So I wanted to share some details about this event with you.
LaVerne’s is coming to Woodlawn. This new bar and restaurant is part of a triune space that also includes a private event area and The Village Ballroom upstairs. They are looking to open in late September (updated from 9/19 to closer to 9/26) on NE Dekum Street in Northeast Portland’s Woodlawn neighborhood.
Rosh Hashanah is almost upon us! As I write this, we only recently hit Enkutatash—Ethiopian New Year—-and now we are on to the Jewish New Year. It is also the start of a cascade of Jewish holidays: Yom Kippur ten days later, then Sukkot a few days after that. Next comes Shemini Atzeret and Simchat Torah. All in less than a month!
Artisserie Lake Oswego is open. This French pastry shop and bakery opened at the end of August in Lake Oswego (they’ve been on NW 23rd Avenue for a while). They offer croissants, macarons, cakes, baguettes, and more. And brunch! Local influencer @micbanh was there recently and wrote about the brunch:
“The brunch menu is available until 3pm and features dishes like the Courgette Quiche, Suprême Dubai French Toast, Heirloom Cherry Tomato Toast, and more. They also serve bubbly and cocktails for those looking to indulge a little extra!” 50 First Street, Lake Oswego