Category: Portland

portland-oregon-night

Portland! It’s where I live, work, and play. It’s where the food news happens (at least most of it). This category is one of the real constants on Bridgetown Bites and is probably a part of almost every post on this blog.

Posted on

Valentine’s Day 2022 in Portland

Love Valentine's Day Holiday Valentine Cookies

If you can believe it, Valentine’s Day is just around the corner—three weeks from today. A number of places in Portland are offering special prix fixe dinners, some are preparing to-go meal boxes, and pre-order sweets are being prepared by bakeries around town.

Unless otherwise specified, these meals are available only on February 14, and getting your reservation set sooner that later is recommended. Unfortunately, weather (see: 2021) and COVID can thwart things, so please double check the place you want to celebrate at before you head out.

Menu details are included where available. We will update this list as new information becomes available.

Restaurant Meals

Bar Casa Vale
Four-course prix-fixe menu—three courses of tapas plus dessert. $75 per person.
Reservations via OpenTable. 215 SE 9th Avenue, Ste 109, Portland

Continue reading “Valentine’s Day 2022 in Portland”
Posted on

Proto Details on Conscious Sedation Beer Garden

beer-beer-beer

Generic beer flight.

Since the start of 2022 I’ve been putting my research chops into gear for something I caught wind of called “Conscious Sedation.” At first all I had was the name and a few other things off a couple of government records, plus an Instagram account. Its location, noted as 1505-1533 NE Alberta Street on the liquor license application, also piqued my curiosity.

Continue reading “Proto Details on Conscious Sedation Beer Garden”
Posted on

Four Things I Learned This Week (January 21)

Four Portland spots make it on the list. Yelp’s top 100 US restaurants 2022 list is out and four PDX restaurants are on the list: Miyamoto Sushi in Montavilla; Yama Sushi & Izakaya in Hosford-Abernathy; Thai Sky Kitchen in South Tabor; and Departure downtown. Personally, I’ve been to Thai Sky Kitchen and loved it, as well as Departure during the Gregory Gourdet days. I hear excellent things from Montavillans on Miyamoto. Chime in if you are a fan of Yama Sushi & Izakaya, or any of the winners! Multiple locations in Portland

One day only: Nico’s Ice Cream and Pip’s Original collab. Pip’s is known for it’s “community not competition” mantra and this upcoming collaboration with Nico’s is no doubt part of that. On Saturday, 1/22/22 ONLY, head to Nico’s for the Tropical Reggie Lee: that’s the Nico’s vanilla base with Pip’s donuts blended in, topped with Nutella, honey, and coconut flakes.

Reggie Lee is, of course, the actor that played Sgt. Drew Wu in one of my favorite TV shows ever, Grimm. And not just because it’s set in Portland! It’s just plain awesome. Anyway, see you on Saturday! 5713 NE Fremont Street, Portland

Ice cream is cold but soup is hot. Head to the Portland Mercado today through Sunday, January 23 for their Winter Soup Festival. Soups offered include:

  • POZOLE OAXAQUEÑO from Tierra Del Sol (Oaxaca)
  • OLLA DE CARNE from La Carreta Pura Vida (Costa Rica)
  • BIRRIA BOWL and POZOLE ROJO DE PUERCO from Principe Maya (Yucatan)
  • CALDOSA DE LA ABUELA from Havana Station (Cuba)
  • CHICKEN TORTILLA SOUP from Fernando’s Alegría (Mexico)
  • SOPA DE LENTEJAS CON VEGETALES and SOPA DE MANÍ (PEANUTS) from AleCocina (Argentina)
  • AJIACO BOGOTANO from Qué Bacano (Colombia)
  • SOPA DE HONGOS from Xŏcotl (fresh juice and smoothie bar)
  • PIPIAN DE POLLO from Kaah Market (Oaxaca)

Head to the Mercado website for more info on ordering, etc.  7238 SE Foster Road, Portland

RIP Reo Varnado of Reo’s Ribs. Frankly I was shocked to hear of his passing. Very sorry to hear it and our condolences go out to the family. Cause of death? Unknown at the writing of this post.

Posted on

Kobe + Portland Yakisoba Project: Year Three

Kobe + Portland Yakisoba Project’s Umi Kobe Combo grid/map for year three. Illustration by Jillian Barthold. Image credit: Umi Organics

I want to tell you about the Kobe + Portland Yakisoba Project, now in its third year. So what is it? A two-week festival of sorts, celebrating “cross-Pacific collaborations around food” that both Kobe, Japan and Portland, Oregon share. And it means a lot of tasty times for us all.

Continue reading “Kobe + Portland Yakisoba Project: Year Three”
Posted on

Dumpling Week 2022 – the Offerings

sichuan-dumplings-danwei-canting-dumpling-week-portland-oregon

Danwei Canting’s dumplings from 2019’s Dumpling Week.

Last month I wrote up a post that Portland’s Dumpling Week is returning in 2022 and how restaurants could participate. I have been eagerly waiting to learn more about the participating spots—and they are finally here! I think this may be my favorite Dumpling Week I’ve seen, yet. Here are the participants and their offerings.

Remember: Dumpling Week is from Saturday, January 30 to Sunday, February 5, 2022. Each plate of dumplings is 12 bucks.

Arden. Potato and leek pierogi w/ chive crème fraîche, habanero carrot hot sauce and black Burgundy truffles. 417 NW 10th Avenue, Portland ardenpdx.com

Afuri Izakaya. Caramelized onion broth, mushroom medley, sweet potato, ginger, and scallion. 923 SE 7th Avenue Portland and 12555 SW 1st Street, Beaverton. afuri.us

Continue reading “Dumpling Week 2022 – the Offerings”