Small Bites: Tastebud, Costa Rican Food, Radicchio, and More

Tastebud wood fired margherita pizza
Photo credit: Tastebud Pizza.

Tastebud gets review-bombed. This week some folks took issue with statements Mark Doxtader, owner of Tastebud, posted on the pizzeria’s website. This led to articles posted about it on conservative outlets like Fox News, the New York Post and the Daily Mail (UK). That, in turn, inspired the practice of “review bombing” by some invested in protesting against statements like “Release the Trump/Epstein files.” and “The Holocaust was real.” GoodStuffNW has more details. Find additional info on this developing story in The Oregonian.

Tastebud makes wood-fired pizzas and more in Multnomah Village. 7783 SW Capitol Hwy, Portland

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Small Bites: Landmark Saloon, Expatriate, Steely’s, and More

Not anything from Landmark Saloon, but the Expatriate Burmese tea leaf salad
Farewell, tea leaf salad at Expatriate. Photo credit: Yelp, Demi T.

Landmark Saloon closes today. They announced that today is their final day of service. “It was a hell of a run. Come in and raise a glass to some old friends while you can … Let’s hope things work out and someone great takes over the space.” 4847 SE Division Street, Portland

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Small Bites: Donuts of Portland, República, Baker’s Mark, and More

PIp's one of the donuts of Portland.
The donuts from Pip’s are top notch.

The donuts of Portland. Comedian Brandon Lyons is going to all the donut shops in Portland. He started with Coco Donuts. Spoiler: he is not into the mochi donut (at least the ones at Coco), but liked the raised glazed, which is the standard donut he’s using when possible. So far he’s been to Annie’s, Doe, Delicious, Pip’s, and more. Multiple locations

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Small Bites: End of Wilderton, Donuts, Good Measure, and More

The end of Wilderton is a sad state of affairs. Here's their final product. We will miss them.
Wilderton during a more colorful time.

The end of Wilderton. Bummer news about this NA distiller in Hood River. They closed their tasting room in August 2025 and the distillery will close at the end of January. One of the founders, Brad Whiting, said this: “We endeavoured to find a new steward of the brand for the past several months, but alas none worked out so the brand/IP etc will be shelved in the hopes to be resurrected at some point in the future. The distillery and tasting room are now closed and decommissioned.” More details here.

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