Portland food news and views
A Bridgetown Bites tipster informed me this weekend that Arrowood, a relaxed restaurant that offers elevated comfort food, cocktails and craft beers in the Rose City Park neighborhood, has indicated it is closed. But is it permanent? Or just temporary?
Continue reading “What’s Up With Arrowood in Portland?”
While I was out of the office yesterday (a cancer survivor’s work is never done), the news dropped that Bang Bang, a sweet little spot that serves “Thai-inspired” food on NE Fremont—in what is technically Cully but feels more like Beaumont-Wilshire—is closing this month. The food and drink there, in my experience, is quite tasty, and I’m sorry to see them go.
Continue reading “Another Restaurant Closure in Portland: Bang Bang”
A new cafe is coming to 1300 SE Morrison—Morty’s Cafe. This location was most recently home to RX COFFEE, but for over four decades prior to that, it was known as the address of Zell’s Cafe.
Continue reading “Morty’s Cafe Will Open in Former RX COFFEE Location in Portland”
Over the weekend, we learned about an exciting opening and a notable closing in Portland’s restaurant scene. First, the long-awaited opening of Greek restaurant Tréla in mid-December; and the startling news of PNW New American restaurant Quaintrelle closing at the end of the year.
Continue reading “Restaurants Opening and Closing in Portland: Tréla and Quaintrelle”Monty’s Red Sauce. A new restaurant from the Montelupo folks is going to open in Sellwood-Westmoreland called Monty’s Red Sauce. Presumably it will be an Italian red sauce joint. The location was previously home to Rue Cler Marketplace, and before that it was Laurelwood’s SE pub location. You can see a reel of the space as it is now, on Instagram. 6716 SE Milwaukie Avenue, Portland
East Glisan Pizza Lounge’s eggnog has arrived. Each year the folks at East Glisan Pizza Lounge offer house-made eggnog for the holidays. They will serve it as a flight, in a cocktail, or with cookies; you can also buy some to take home. There are three flavors: traditional, butterscotch, and Morganthaler (tequila and sherry). 8001 NE Glisan Street, Portland
Crush is closing. The closure of this LGBTQ+ bar in SE Portland was big news this week. They’ve been around for 25 years; New Year’s Eve will be their final night in business. Read more about it at Willamette Week. 1400 SE Morrison Street, Portland
Bialy Bird returns to Wellspent Market. Head to this wonderful little independent market tomorrow morning (Saturday, December 7) from 10am to 1pm to enjoy Bialy Bird’s celebrated sweet and savory bialys. Flavors include chanterelle and black garlic; cacio e pepe; apricot-honey-feta; and za’atar + olive oil. There will be breakfast sandwiches and mimosas, too. 3402 SE Division Street, Portland
Stories you may have missed this week on Bridgetown Bites:
Side Eye, a New Bar, Will Open in NW Portland
Top 5 Posts on Bridgetown Bites, November 2024
A New Restaurant From Chookiat Saenguraiporn Is Coming To the Pearl
Better Days Cafe Is Open
Plus, my latest Benable list is all about the best in Portland products.
It’s a big weekend for holiday season festivals, too! The Mt. Angel–Silverton Hazelnut Festival from Friday to Sunday; the German Christmas Market tomorrow; and the Portland ScanFair on Saturday and Sunday. More details in our Portland Area Cultural + Food Festivals & Events list. And while it’s not a festival per se, if you stop in at Fressen Artisan Bakery (7075 NE Glisan Street) tomorrow morning, you’ll probably run into Krampus.
