Zaiqa To Open in Old Bambuza Space in Portland

The John Ross Retail building, built in 2007, where Zaiqa plans to open. Photo credit: Loopnet

Zaiqa,  a restaurant specializing in Indian and Pakistani cuisine, is set to open in the South Waterfront area, according to filed paperwork with the City of Portland. They will take over the space that Vietnamese restaurant Bambuza held for 16 years.

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Four Things I Learned This Week (May 17)

OG Phat is over. Back in March a Bridgetown Bites tipster directed me to this post on Guerrilla Development’s Instagram page about a project called “OG Phat” on NE Sandy Blvd and 68th. I reached out to Kevin at Guerrilla, who was happy to chat about it on the phone this week to clarify what’s up with the project. The bottom line: OG Phat is no longer in process. It was an adaptive reuse project by Mekha, the Vietnamese grocer Nam Phuong Market, and the old Yen Ha space, which was going to be a taproom.

Kevin bought the property during the pandemic and is probably going to sell it. He wishes it was a different reality, but it is what it is. I’m bummed because of the potential it held but am glad to know what’s up. For now, case closed. 6834-6838 NE Sandy Blvd, Portland

Pronto Gelato opens Memorial Day weekend. This is great news and I can’t want to check it out. The details: “We are opening our doors Saturday May 25 and will be open through Sunday 5/26 and Monday 5/27 from 3-9 PM each night! Come on over and stop by for some gelato, espresso, and fun! See you SOON” 4205 NE Alberta Street, Portland

Cornet Custard to open in their own space. Cornet Custard, which currently operates out of the Colibri Florist, will be moving to their own location. A tipster sent me a note about it, after having heard these details from Mika Paredes, one the owners of Cornet. A little research led me to the old Woodsman Tavern as a very possible location of this new location, as Naomi Pomeroy (the other Cornet owner) is mentioned in ORSOS docs for that corner of SE Division and 46th Avenue. I reached out to them earlier this week and hope to confirm this location sooner than later. Update 5/21/24: Turns out the new Cornet Custard location is going to be in the old Woodsman Market space next door (same address). Looks like they chose to speak with The Oregonian first (paywall) on the details. Additional tidbit: Pomeroy is opening a bistro in the old Woodsman Tavern. 4537 SE Division Street, Portland

New food cart pod coming to SE Hawthorne Blvd. The Hawthorne Street Food & Bar is coming to SE Hawthorne where 42nd Avenue meets it from the south. The buildings on it have been bulldozed and new electrical, plumbing, and gas permits have been filed. Along with 14 carts and seating, there will be a full bar. Projected opening: Summer 2024. 4225 SE Hawthorne Blvd, Portland


Stories you may have missed this week on Bridgetown Bites:

Are You the Next Assistant Market Manager for the Rocky Butte Farmers Market?
Lux Coffee Lounge Is Open in the Hazelwood Neighborhood
NA/AF-Focused Ever AFter Will Open in Portland

Updated May 21. 2024.

NA/AF-Focused Ever AFter Will Open in Portland

This is the logo for Ever AFter, created by artist Lisa Congdon. Ever AFter is a an AF/NA (alcohol-free/non-alcoholic) bottle shop, tasting bar, and community space, and will open in Portland.

If you’ve read this blog for a while, you know I’m a big fan of NA (non-alcoholic) drinking, in part because I do not drink alcohol myself (though I used to). Portland has become a place where accessing NA drinks at bars and restaurants—cocktails and beer, especially—is a relatively easy thing to do. Portland is also a place where people like to connect through identity (“I’m a non-drinker”) and community—and the community associated with NA has grown into a pretty sizable and healthy one. Ever AFter aims to support that community and provide access to products beloved by those who like to drink but eschew alcohol, in a welcoming and accessible space.

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