Small Bites: Taqueria Mexa, Deals, Dediko, Ice Cream, and More

Taqueria Mexa interior. Amazing what kind of photos you can get when you live in your community.
This is the decor at Taqueria Mexa at their NE 82nd Avenue location.

Taqueria Mexa is opening a second location. They’ll be taking over the Poblano Pepper space by PSU. They have a location on NE 82nd Avenue—right next to where Florence of Nana’s Exquisite Confections was (she’s got a new spot further down 82nd, opening soon)—and their food is really good. We took some home one day and absolutely loved it.

This is a great addition to Southwest Portland. They’ll be open every day starting at 10am, and closing at 8pm on Sundays, 9pm Monday through Thursday, and 10pm on Friday and Saturday. 1921 SW 6th Avenue, Portland

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Small Bites: Balong, Brunch, Ice Cream, and More

Breakfast sandwich from Balong.
Photo credit: Balong.

Balong is officially open. After a short time in soft opening phase, they had their grand opening this week. This Filipino-American breakfast sandwich spot (they also make fresh bread like pan de sal) from Justin Dauz opened their brick & mortar after being a pop-up since 2022. They are now located in the former Meianna Bakery in the Fubonn Shopping Center (considered the largest Asian mall in Oregon).  2850 SE 82nd Avenue #27, Portland

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Small Bites – NA Drinking, Brunch, Awards, Vegan Milkshakes, and More

Cast Iron Butter Baked Eggs for the returning brunch service at The Observatory. Photo credit: The Observatory

After a sort of sleepy December on my part, I’ve been jotting down various Portland food-related tidbits I’ve encountered this week and am pleased to present this Small Bites post, replacing my usual Four Things I Learned This Week column. Enjoy the variety.

Besaws is opening back up. The Portland Business Journal reports on Eater’s news that Besaw’s and Solo Club will reopen later this month. Sounds like a variety of things have been going on to delay this good news. I’m happy to hear of this reopening—years ago, my family had brunch at Besaw’s (original location) and it was a really good time, so the place has a warm spot in my heart. 1545 NW 21st Avenue, Portland

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Small Bites – No Saint Pizza, Baon Kainan’s Arrival, Bee’s Cakes at Steeplejack, and More

cicoria-pizza-party-cut-portland-oregon

Cicoria’s pizza in their fave party cut. Photo Credit: Cicoria

It’s been a while! I’ve been working hard to improve some health issues, which have really been a buzzkill for this blog. But my curiosity about Portland food got the better of me, and I took a review of my regular sources for things that interest me. Here’s what I found.

Filipino (food) popup at the Side Yard Farm Friday. An enticing-sounding popup at the Side Yard Farm in Cully featuring Filipino businesses is happening this Friday, August 6. Among others, vegan bakery Kumare will be participating and offering “our mini ube ensaymada as well as NEW all plant-based Filipino goodies such as Biko (coconut rice cake), Turon (fried banana rolls), and Cantaloupe Juice.” No pre-order necessary. 5-9pm. 4800 NE Simpson Street, Portland

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