Portland food news and views
Happy New Year! It’s now 2024 and while we are still in the middle of the Christmas season on the ecclesiastical calendar, the solar calendar proclaims a brand new year. January is legendary as a time of new resolutions, goal setting, and making changes—and for some, setting aside the consumption of alcohol is one of them.
Continue reading “Dry January 2024: This Month and Year-Round in Portland”
Now in its 10th year, Chocolate for Congo continues to work with Portland-area restaurants and bakeries to raise money to benefit Action Kivu and Eastern Congo Initiative (ECI)—non-profits investing in the women, children and communities of eastern Congo. Theo Chocolate has donated the chocolate, and desserts will be available throughout the month of February in Portland. The Never Again Coalition has organized this fundraiser.
Continue reading “The 10th Annual Chocolate for Congo Is This February”