Portland food news and views
Yesterday I became aware of something called “Dirty Drinks.” This nationwide bar and beverage fundraising campaign from Zero Foodprint focuses on the issue of soil health. Ten Portland food and drink businesses are participating this year.
Continue reading “Dirty Drinks Are Happening in Portland”
Strawberry Shortcake Week 2025 is from June 9 to 15. It’s a week of restaurants offering their version of strawberry shortcake, inspired by James Beard’s strawberry shortcake recipe. Last year’s Strawberry Shortcake week was fantastic—full of taste treats—and I expect this year’s to be, too. Over 40 locations will be participating this year.
Continue reading “Strawberry Shortcake Week 2025 Starts June 9 in Portland”
I was happy to see the 2025 James Beard Awards semifinalists list released today. And not only did Portland represent well, but chefs from other cities in Oregon were recognized, too. From Portland to Eugene to McMinville and beyond, our beautiful state shows how much we have to offer the world of food, dining, and edible creativity.
Continue reading “The 2025 James Beard Awards Semifinalists in Portland”
Strawberry Shortcake Week is almost upon us! All next week, from Monday, June 10 to Sunday, June 16, enjoy various interpretations and variations of the strawberry shortcake around Portland (with a few spots in McMinville, Oregon City, and Salem). Produced by the James Beard Public Market, it is now in its third year.
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Excited for all the winners!
It’s that time of year again: the time when local media outlets (and nationwide ones, too, but that’s not the focus here) gather their bests and make lists of various things—including food. Personally, I love lists and it’s fun to see what the different food media sources deem “the best” in any given year. It’s unclear in my mind if I’m going to do that kind of roundup before the close of 2022, so I thought I’d round up what’s out there already.
Continue reading “Roundup: Bests and Awards of 2022”