Tag: Indian food

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Small Bites: Día de los Muertos and Diwali, Openings, Closings, Food Carts, and More

A colorful rangoli.
Example of a colorful rangoli.

Pan de muertos sources in the Portland metro area. Today and tomorrow is Día de los Muertos, aka Day of the Dead, an important holiday in Mexican culture. This is when it is believed that spirits of the dead come to visit, as the veil between the dead and the living has thinned. The sweet pan de muerto is a traditional food for this holiday, and The Oregonian put together a great list of where to find them in our metro area. Check it out. Various locations.

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DesiPDX Will Open in the Upright Beer Station Pod in NE Portland

The seating area outside the cart that will become DesiPDX at the Upright Beer Station in Portland, Oregon.
The cart will remain but is soon to become home to DesiPDX. Photo credit: Chaat Wallah

Many of us have been wondering what has been going on with the Chaat Wallah cart at the Upright Beer Station in Cully/Roseway. Well, wonder no more—turns out Chaat Wallah is retiring, and an outpost of DesiPDX is opening in the same cart.

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Zaiqa To Open in Old Bambuza Space in Portland

The John Ross Retail building, built in 2007, where Zaiqa plans to open. Photo credit: Loopnet

Zaiqa,  a restaurant specializing in Indian and Pakistani cuisine, is set to open in the South Waterfront area, according to filed paperwork with the City of Portland. They will take over the space that Vietnamese restaurant Bambuza held for 16 years.

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Tikka Taco Rito To Open in the Pearl This Summer

I imagine you’ve heard of Indian-style pizza, and of course there is Indian-style Chinese food (chicken chilli is my favorite Indo-Chinese dish), but what’s new to me is Indian-style Mexican food. And we will get a chance to check it out at Tikka Taco Rito, which is opening up on the ground floor in The Rodney luxury apartment building (built on the former site of a strip mall).

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