Portland food news and views
Sometimes comes to Creston-Kenilworth. They’ll be offering coffee service inside Pan Con Queso, a pizzeria (or, pixxeria) in which its owners find inspiration in their Mexican and Pacific Islander heritage. Sometimes will use Passenger coffee beans and teas.
Continue reading “Small Bites: Sometimes, Interurban, Foie Gras Ban, and More”
Dumpling Week 2025 is almost here! I’ve said it before and I’ll say it now: Dumpling Week is one of the best food weeks in Portland. This is the 11th year that The Oregonian has put it together, and it takes place from Friday, February 7 to Saturday, February 15.
Continue reading “Dumpling Week 2025 Returns in Portland”