Portland food news and views
Today, June 6 is National Donut Day. It is celebrated on the first Friday of June each year, and as Portland is a big donut town, you can expect to find donut specials throughout the city. Here are some to watch for.
Continue reading “Small Bites: National Donut Day, CC Slaughters, Sports Bra, and More”Oregon’s first Jollibee opens today. The Oregonian has reported on this story over the past few years, and the arrival of this popular Filipino fast food chain is finally here. They open today in a former Chevy’s in Hillsboro. Popular dishes include the spaghetti with hot dogs, fried chicken, and peach mango pie.
They’ll be open daily from 9am to 11pm. I hope they’ll have one of those big smiling bee-man mascots stationed outside the entrance, too. When I lived in Queens, the kids loved posing by the one in Woodside. 1951 NW 185th Avenue, Hillsboro
L’Echelle is open. They opened their doors in the former Woodsman Tavern space this past Wednesday, with a menu of French bistro fare using “the bounty Pacific Northwest’s best ingredients.” Head there Wednesdays through Sundays, 5pm to 10pm. No reservations for now, just stop on by. 4537 SE Division Street, Portland
Rad Magic Subs celebrates one year on Gladstone Street. This very popular vegan sandwich shop is having a party on Saturday, May 31 from 9:30am to 6pm. They’ll have sandwiches and salads, vegan cupcakes from 222 Pastry, plus a prize wheel. It’s year one on Gladstone, and four years total in the business. 2824 SE Gladstone Street, Portland
Strawberry Fest at Parkrose Coffee Shop. This weekend, Saturday May 31 and Sunday June 1, the good people over at Parkrose Coffee Shop are celebrating the strawberry. They’ll have pints of strawberries grown at the Spada U-Pick Farms (they are located at NE 158th and Sandy Blvd), strawberry drink, strawberry pastry specials, and strawberry activities for the kids. 4826 NE 105th Avenue, Portland
Bonus: Nico’s Ice Cream will open at the Flock Food Hall. Great news for Portland’s ice cream lovers—Nico’s Ice Cream will have a summer residency at the Flock Food Hall until the end of August. The grand opening is today from noon to 10pm. After that you can see them Friday and Saturday, noon to 10pm; and Sunday, noon to 9pm. 917 SW Alder Street, Portland
Stories you may have missed this week on Bridgetown Bites:
No Sabo Will Take Over the Lilia Comedor Space in South Waterfront [with an update on the fate of Lilia Comedor]
Oui Presse Will Close in Portland
Slow Haste Coffee Joins Collector Bar Daily in NE Portland
This weekend a few place we’ve covered are opening: Sticky Wicket today, Slow Haste Saturday, and Eli Jo Coffee Stop & Shop on Sunday. The Veganizer Asian Market is also Sunday, and Oui Presse closes at the end of service Saturday.
CityFair continues and the Holi Spring Harvest Fest is Saturday. More events can be found on our Portland Food and Drink Festivals and Portland Area Cultural + Food Festivals lists.
Happy Earth Day! 🌎
Hit the Spot will move on from their burger cart and open a restaurant in SE Portland. They posted on their social media this week: “We got some big news y’all! Just signed the lease and got the keys for our new restaurant. It is located at 676 SE Morrison St. It was most recently BrunchBox! It’s only 5 minutes from our current location. We’ll be open early summer!” They are also selling their cart for $50K. I’ll be sorry to see them leave their location on NE Sandy Blvd, but the restaurant sounds like progress. 676 SE Morrison Street, Portland
Jollibee is coming. Willamette Week first reported on this—they spotted a listing for the Filipino fast food giant in the mall directory of the Tanasbourne Village mall in Hillsboro. This is a big deal; Jollibee is a big deal. Yes, the chicken is a huge draw but the sweet Jolly Spaghetti with hot dogs is truly legendary; be sure to try the halo halo, too. I love the big red bee mascot. Now if only Red Ribbon Bakery would open a location in our area. NW 185th Avenue & NW Evergreen Pkwy, Hillsboro
Division Midway Alliance features Sunbela. The March DMA newsletter has a great blurb on Sunbela, the excellent Iraqi bakery and restaurant on Division near SE 125th. I stopped by recently and let me tell you, this place is terrific. I love this quote from Faten, Sunbela’s owner: “I opened this restaurant so that our community feels a sense of belonging in the new country. Food brings people together and it’s a way to celebrate life and culture. I am happy when community members tell me how much they like the food.” Definitely check it out. 12503 SE Division Street D, Portland
The Record Pub will open in Sellwood. While I was meeting a friend for breakfast at Bastion this week, I noticed a sign up in a nearby storefront for The Record Pub. I know very little about them, aside from their offerings of “Records. Tapes. Beer. Gear. Experience.” I’m definitely curious about the beer (their liquor license application doesn’t mention anything about food). It could be a pretty awesome spot to meet up for some pints and tunes. I’ll see what else I can find out (and if you know anything, send me a tip). 6034 SE Milwaukie Avenue, Portland
