Small Bites: Kismet in Vancouver, Boriken, Raclette, and More

Eggnog donut. Photo credit: Mikiko Mochi Donuts.

Kismet in Vancouver is open. They opened to the public yesterday, December 11. Operated by Eric Gallanter and Kim Sinclair, they offer a three-course prix fixe menu with things like crab cakes, risotto, gravlax, scallops, duck breast, and beef tenderloin (see photos of their menu on Google). 909 Main Street, Vancouver

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Lombardo’s Pizzeria Will Open in North Portland’s University Park Neighborhood

Tomato pie. Photo credit: Il Rosso

Not to be confused with “Lombardi’s” (trademarked as America’s First Pizzeria®) from NYC, Lombardo’s Pizzeria will be opening in the University Park neighborhood, offering up New Jersey-style pizzas and other Italian-American cuisine.

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