Small Bites: Cowboy’s Burgers, Beer, Dawnbringer, and More

A pizza s'more, but not a burger from Cowboy's Burgers.
This pizza s’more blew my mind.

Cowboy’s Burgers has opened in Gresham. Their first day open was Tuesday, October 6, and they have gotten a lot of positive reviews—one person remarked, “Nothing like it in the area.” They have a pretty big menu, too. Burgers, of course, but also sandwiches (e.g., gyro, Philly cheese steak, BLT), salads, appetizers, breakfast, tacos, burritos, and more. You can see their extensive menu on Facebook. 18571 E Burnside Street, Gresham

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Small Bites: Il Corso, Melons, The Italian Job, and More

Panzanella salad at Il Corso.
Panzanella salad. Photo credit: Il Corso.

Il Corso is for lunch. They’ve changed their hours, which are now noon to 7pm, Tuesday through Saturday. “Our new menu is definitely what you want for a nice comfortable lunch or your Power Lunch with friends!” Their new chef, Keenan McDonald, has created this new menu.

They have 10 wines by the glass, 5 cocktails (including one NA), beer, cider, NA wine and beer, and soda for drinks. The Il Corso food menu has a nice variety: Marconas and olives, a panzanella salad (you can add burrata to that, too), cured meats and cheese, and “The Tony”—crispy Mortadella, melted Provolone, Dijon mustard, herb aioli, all on brioche with chili crisp. 1204 NW Glisan Street, Portland

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Small Bites: Bridgetown Bites Is Nine, Cholados, and More

Bridgetown Bites is nine!

Bridgetown Bites is Nine. Happy birthday to Bridgetown Bites! Today is this blog’s 9th birthday. We’ve been reporting on the Portland food and drink scene since 2017—with an increased effort starting about two and a half years ago. But this whole time we’ve worked hard to showcase the range of eating and drinking options in Portland and the metro area, with an emphasis on independently owned businesses—restaurants, bakeries, convenience stores, CSAs and farmers markets, cafes, bars, food carts, and more.

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