Favorites of 2023: Bakeries, Food Trucks, Restaurants, Bars, Cafes

Truly, one of the most beautiful salads I ate this year. It was a seasonal special of sharp greens, strawberries, daikons, onions, radishes, causa, and a chicha morada lavender vinagreta from Reeva.

Welcome back to another end of year list. Instead of publishing our Four Things column today, I’m giving you a list of my favorite spots of 2023, where I enjoyed happy times eating and drinking. There’s a whole variety of places, some established, some new. This list is in no particular order, aside from alphabetically; in other words, no top pick. Please enjoy!

Cheese and Crack

For my birthday this year we had lunch at Paadee and then headed a couple doors down to Cheese & Crack for their titular sundae. I maintain that they make the best soft serve ice cream in Portland. It is smooth, creamy, and luscious. The toppings on this sundae are classic: chocolate ganache, cinnamon butter cracker crumble, and torched housemade marshmallow fluff. The sundaes really are enough for two, and their seasonal sundaes never cease to impress with their magical toppings combinations. 22 SE 28th Avenue, Portland. cheeseandcrack.com

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Four Things I Learned This Week (December 1)

The 52nd Annual Gingerbread Masterpiece at The Benson Hotel. At 6pm on Wednesday night, The Benson Hotel revealed their annual gingerbread house—a giant replica of Germany’s Neuschwanstein Castle—at a free event for kids (of all ages). It featured, of course, the amazing gingerbread castle, along with holiday music, children’s crafts, cookies, beverages, and a special appearance by Santa. Check it out in their lobby—it will be up until Saturday, December 30. 309 SW Broadway, Portland

Wonderwood Springs has re-opened. You can stop by this cafe, now run by Mike Bennett and continuing to feature his cartoon art, in the St Johns neighborhood. The cafe closed for a while as the business transferred ownership (and some former employees were dismayed by the process), but now it’s back. I visited them in their previous incarnation and to be honest, I was a bit disappointed in the food options. Happily, it looks like the food aspect of the cafe has evolved: Pastry Chef Victoria Ascencio is making a variety of things in-house, and there are new savory options on the menu. Look for pastries, breakfast sandwiches, popcorn, hot dogs, pretzels, cheese plates and more. They are open Wednesdays to Sundays from 8am to 10pm. 8811 N Lombard Street, Portland

A Franz Bakery outlet store is closing. Reported on Facebook about the closing: “The Franz Bakery Outlet Store at 14510 SE Stark Street ([open]since 1980) [is closing]. Other locations will remain open. Last day for this store will be December 6th.” 14510 SE Stark Street, Portland

New holiday drink menu at My-O-My drops tomorrow. Glad to see more seasonal drinks being developed at this great east Portland bar. One of the new drinks is the Frosted Candy Cane Slushie, which happens to be non-alcoholic. It’s made with coconut milk, white chocolate, milk chocolate, and peppermint. If you want to make it boozy, they recommend adding Rumplemintz. I can’t wait to see the rest of their festive holiday cocktail menu! 8627 NE Sandy Blvd, Portland

TEOTE Tavern to Open on NE 30th Avenue in the Concordia Neighborhood

Soon, the Concordia neighborhood will get to experience their very own TEOTE. Image credit: TEOTE

The other day I was perusing Instagram and learned that the folks behind TEOTE—which includes the TEOTE House Cafe (closed) and the Mezcalería (also closed)—will open a new spot on NE 30th Avenue just north of Killingsworth in the Concordia neighborhood. This is one of those areas that I like to call a “food nexxus” (a term I used while researching and writing “Food Lovers’ Guide to Queens” over a decade ago) because there is just so much good food and drink around there. The arrival of a TEOTE property is great news for the neighborhood.

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Around the World in 82 Dishes Starts October 21

The premiere event from the 82nd Avenue Business Association is, arguably, their Around the World in 82 Dishes food week. With the mission of promoting the variety of food cultures represented on and around 82nd Avenue, it has become over the years a meaningful Portland food event. There are changes to the program this year, which I’ll outline below (read our coverage in 2019, 2021, and 2022, for reference).

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New Life at the Sandy Jug From Roseway Rambler

From when it was the Pirate’s Cove, back in 2019.

Over on Facebook, a neighbor posted, “Anyone know what’s happening with The Sandy Jug? For lease sign is gone and people have been coming and going.” That is certainly an intriguing observation, so I did some research and learned that indeed, new life is coming to this place from something called Roseway Rambler, Inc.

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