Welcome To Portland Salad Week!

Reeva's salad.
One of the most beautiful salads I’ve ever encountered, from Reeva.

Welcome to Portland Salad Week 2025! We’re glad you’re here. 

Salad Week logo with dates for 2025.

The last time we did Salad Week was back in 2022, and we are really happy to bring it back again this year. I’m also thrilled that Judith Rich is back and helping immensely in preparing this week of salad. We have another person joining us, too: Bryan Vance from Stumptown Savings. This is a fantastic newsletter that helps you save money at the grocery store. He inspired us to do a tasting of supermarket and grocery store deli salads, which you’ll see later in the week. 

But as we start this week that’s all about salad, we thought we’d ask the question, What’s a salad, anyway?

Continue reading “Welcome To Portland Salad Week!”

Best Health Wishes To All

Well, it’s been a little quiet around here since the arrival of the novel coronavirus crisis and its accompanying demon COVID-19, which has dealt a pretty severe blow to Portland’s restaurant world. I’ve also spent a month under the weather with some other kind of virus, which has squelched my own sense of inspiration; being sick is a drag. But, I’m finally feeling better and happy to post to this little blog.

Big shout out to some great spots we’ve eaten at during this crisis, in the current to-go/pickup/contactless reality we all live in: Red Sauce Pizza, Laughing Planet, Sa Bai Thai, Burrito Azteca, and Xico. Your food has been awesome with solid social distancing practicies.

I hope each one of you reading this is feeling well, and I send every good wish for continued health. Now, on to the Shake Shack news.