Author: Meg Cotner

Bridgetown Bites is edited and published by Meg Cotner in Portland, Oregon. She loves avocados, fresh produce, NA drinks, and cats.
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Get To Know Stone Soup and Their Café in Montavilla

The Stone Soup signage in the front above the entrance to the cafe. You can see the Candelight restaurant in the background.

Have you been to the Stone Soup café in Montavilla? I remember reading about it on Montavilla News last year, but hadn’t made it in. That all changed when I recently connected with Julia Granet, the Marketing and Communications Coordinator there, who let me know about their upcoming event, Jam Jam, over at the Midtown Beer Garden.

We got to chatting about the organization itself, the cafê—which I later visited and got a tour of the building—-and the good things they are doing to help folks who need assistance managing their lives in this crazy world we live in. Here are some of the things we talked about.

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Small Bites: Parallel Biscuits, The Deck Reopens, D’s Knots, and More

Parallel biscuits, this time in a biscuit sandwich.
Biscuit sandwiches tomorrow at Parallel. Photo credit: Parallell.

Parallel biscuit pop-up at . Head over to Parallel on NE Sandy and 31st Avenue tomorrow morning starting at 9am for their biscuit sandwich (and coffee) pop-up. They’ve been working on this biscuit for a while and are pretty excited about it. They’ll offer it as a pop-up first to see how folks like it, and possibly add it to the regular menu later. I was told, “House made everything even down to the American cheese.”

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Strange-bird Will Open a Brick and Mortar in Southeast Portland

Pepperoni pizza from Strange-bird.
Pepperoni pizza. Photo credit: Strange-bird.

Strange-bird, which has operated as a food cart in Southeast Portland since last year, is transitioning to a brick and mortar, also in Southeast Portland. They’ll be next door to Rhinestone, which started as a pop-up. I ran into Tyler Robb, one of the co-owners, last week and he was kind enough to share some of his time to talk about Strange-bird and their upcoming restaurant. Here is what I learned.

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Dinner Service at Pamana Launches This Week in Portland

Dinner dishes at Pamana.
Photo credit: Leilani Banayat and Keanu Banayat.

Pamana, a restaurant “inspired by Filipino ingredients and dishes,” has been in residency at The Hoxton since last September. They’ve been serving bunch there these past six and a half months or so, and this Thursday, April 30 they’ll launch dinner service at Pamana.

When the owners Geri and Ethan Leung mentioned this to me at a recent event, I knew I wanted to know more. I reached out to them over email with some questions and they were kind enough to respond. Here are the details about dinner at Pamana (which means “legacy” in Tagalog).

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