Portland food news and views
This category used to feature a weekly events calendar, but that is no more. At this point it’s more about individual eventshappening in the Portland, OR area.
Got something going on? I’d still like to know about it. Submit an event, here.
Portland ranks high as a vegan-friendly city in recent lists (Wallet Hub in 2023, Happy Cow in 2024). So embracing World Vegan Month is probably one of the most on-brand food celebrations of the year here. And there sure is a bounty of delicious things you can try this month that, as they say, “do not have a face.”
Continue reading “November Is World Vegan Month in Portland”
Welcome to our Thanksgiving 2024 in Portland list! In it, you’ll find options for poultry and meat orders, desserts, meal kits/takeout, and dine-in.
Continue reading “Thanksgiving 2024 in Portland”
Bread Fest, an annual festival that celebrates the world of bread from flour to loaf, is in its second year in Portland. Head there this Sunday, October 20 for a delicious carbolicious time.
Continue reading “Second Annual Bread Fest Is October 20 in Portland”
Spooky season is upon us! Halloween 2024 in Portland offers plenty of things to do: decorate your home, trick-or-treat, tour a haunted house, go to a costume party. But for us, we are focused on the spooky food and drink treats for this time of the year. There’s plenty out there to enjoy, too!
I’ll continue to update this post over the month of October as new treats make themselves known.
Through the end of October, Caseus Diem presents the Boo-Brie: President-brand Brie with Divina sour cherry spread for $13.
3320 SE Division Street, Portland. Caseus Diem website.
Continue reading “Halloween 2024: Food and Drink in Portland”
I was happy to learn that the 2024 Portland Fermentation Fest is back this October, offering all sorts of wonderfully fizzy, funky, and stinky food and drink, all thanks to friendly bacteria and their metabolic partying. Think yogurt, sauerkraut, kombucha, pickles, tempeh, and more, all beautifully featured right here in Portland. It’s pickling and preserving season, too, so this is a great time to learn about this form of food preservation, or grow your appreciation of it further. Note: As of the afternoon of October 10, tickets are sold out.
Continue reading “The 2024 Portland Fermentation Festival Is Almost Here”