Fuji To Hood Festival Returns to Portland in 2026

Mountains in this Fuji to Hood imagery.

Fuji To Hood, a Japan/Oregon collaboration festival, returns to Portland later this month. It started out in 2018 as a simple collaboration beer festival, and since then has evolved into an extensive cross-cultural festival. Tickets are still available to enjoy this epic convergence of Japan and Oregon when it comes to beer, cider, wine, spirits, food, music, martial arts, and more.

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Small Bites: Bridgetown Bites Is Nine, Cholados, and More

Bridgetown Bites is nine!

Bridgetown Bites is Nine. Happy birthday to Bridgetown Bites! Today is this blog’s 9th birthday. We’ve been reporting on the Portland food and drink scene since 2017—with an increased effort starting about two and a half years ago. But this whole time we’ve worked hard to showcase the range of eating and drinking options in Portland and the metro area, with an emphasis on independently owned businesses—restaurants, bakeries, convenience stores, CSAs and farmers markets, cafes, bars, food carts, and more.

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Summer Supper From Urban Gleaners Is a Good Time for a Great Cause

Goi Cá at last year's Summer Supper.
One of my favorite dishes from last year’s Summer Summer was Goi Cá: turmeric catfish, mint, basil, scallion, greens, onion, apples, peanuts, fish sauce, and black sesame rice cracker, from Richard Văn Lê of After Ours/Matta/Mémoire Cà Phê.

Summer Supper returns to the Redd in September! This thoughtful tasting event features over a dozen talented and well-respected Portland chefs who will create dishes made from gleaned ingredients. It is also a way to celebrate Urban Gleaners’ 20th anniversary. Part of the mission behind Summer Supper is to fight food waste and food insecurity in our community, and this event is an excellent way to showcase that.

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