
Flour Bloom, a cafe and plant shop, and also self-described community hub and event space, will close. They announced that their final day will be April 30, 2025.
Continue reading “Flour Bloom Will Close in Portland”Portland food news and views
Restaurant, bar, cafe, and food truck closings are the subject some of the most read Portland food news on Bridgetown Bites.
Flour Bloom, a cafe and plant shop, and also self-described community hub and event space, will close. They announced that their final day will be April 30, 2025.
Continue reading “Flour Bloom Will Close in Portland”New food menu at Leikam Brewing. They’ve partnered with Nourishment PDX, which provides locally-sourced, flavorful food. A little backstory: “The two first crossed paths nearly a decade ago as vendors at the Hollywood Farmers Market and are excited to reconnect. Ramona White, founder of Nourishment PDX, was a beloved presence at the market for 19 years, serving tens of thousands of her famous breakfast burritos to customers of all ages and Leikam sold its first beers publicly at the market weekly.”
You can see their menu here, which includes mac & cheese, a mezze plate, lamb chorizo chili, deviled eggs, and more. The full menu is available 4pm to 8pm, with a modified menu after 8pm. 5812 East Burnside Street, Portland
Continue reading “Small Bites: Leikam Brewing, Nectaris, Upright Brewing, and More”ICYMI: The historic RingSide Steakhouse closed temporarily, as they suffered a fire last weekend. They will remain closed as they figure out what’s next and how to fix the damage.
Continue reading “Portland’s RingSide Steakhouse Closed Temporarily After a Fire”Reeva turned 3 this week. When I saw the post from Reeva, one of Portland’s great food trucks, that started out as “Dear Reeva Family,” I thought, “Nooooooooooo, don’t close!” Thankfully, I had it all wrong—they were there to tell us that yesterday was their three-year anniversary!
At the end of the post they said, “As we celebrate this milestone, we’re filled with gratitude and excitement for what’s ahead. Here’s to more good food, great company, and unforgettable moments. Thank you for being part of our story!” Here, hear! Love having them in the Roseway neighborhood. 7727 NE Sandy Blvd, Portland
There are still tickets for Sabor de Primavera. At the writing of this article, you can get tickets for the 7pm to 8:30pm of this event on Sunday, April 6. From the good folks at Veganizer, this is a fundraiser they call, “Spring Fiesta to Benefit Growing Gardens.” Growing Gardens cultivates “healthy and equitable communities through the experience of growing food in schools, backyards, and correctional facilities.”
There will be six Mexican restaurants participating: Chelo, Chilango, Machetes, Mis Tacones, Ice Queen, and Libre. You can see what they are planning to serve, plus buy tickets, which are $88 + fees. 920 NE Glisan Street, Portland
En Vida has closed. Over on Bluesky, I was told that En Vida has closed their location on NE Fremont Street. “Unfortunately this has been confirmed by the owner,” said the public tipster. On the En Vida Instagram they also state, “we are permanently closed.” The silver lining is that you can get their food at TPK Brewing—En Vida’s plate of arepitas de queso was one of my favorite bites from 2024. 1303 NE Fremont Street, Portland
Food & Wine ranks Portland as the fourth best place in the US for coffee. Food & Wine has an annual award called the “Global Tastemakers Award”—this is its third year, so it’s fairly new. It celebrates “very best in culinary travel around the world” and the number of cities included is at 165. There’s a lot of content on their landing page, so normally you’ll be clicking a lot, but KOIN extracted what Portlanders want to know: how the city fits into these rankings.
It’s only about the coffee in this case; Portland was not included in lists of top U.S. food, drink, and restaurant cities. Nine cafes/roasters were mentioned in the list: Stumptown, Heart, Cathedral, Hypnos, Good Coffee, Capitola, Prince, Never, and Upper Left. Feel free to leave your favorite in the comments. Multiple locations
Stories you may have missed this week on Bridgetown Bites:
Taste of Szechuan Has Opened in the Old Eastern Cathay Space in Portland
Food Waste Prevention Week in Portland
The 2025 James Beard Restaurant and Chef Awards Finalists in Portland
Passover 2025 in Portland
We’ve also updated our Easter roundup. Fat Milo’s and Sabor Del Rio Cafe are both now open. And remember: Food Waste Prevention Week starts Monday.
Eastern Cathay, a Chinese restaurant that operated for around 15 years on NE 82nd Avenue across from the MAX station, is no more. This is now the location for Taste of Szechuan (not to be confused with Taste of Sichuan), and offers a new menu with things like pork wontons with chili oil, smacked cucumber salad, Westlake beef soup, cumin lamb, some offal dishes, and more.
Continue reading “Taste of Szechuan Has Opened in the Old Eastern Cathay Space in Portland”