Top 5 Posts on Bridgetown Bites, April 2022

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It’s that time again—time to look at the most popular posts from the previous month. It’s all about the restaurants but interestingly enough, three of the posts are about pizza! I guess April really was pizza month. Thanks, as always, for reading.

5. Maeve, a Coffee and Wine Bar, Opens in Sellwood This Spring

maeve-logo-portland-oregon

A new coffee and wine bar called Maeve is coming to the Westmoreland section of Sellwood. It’s going to be run by two sisters, Amanda and Kendra Stark, who have experience in the world of counseling. Amanda’s husband, Richard Forrest Mavis (software developer and former owner of Gigantic Gallery in NW Portland), may also be involved. They hope to open in April.

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Interesting Projects From República’s Team & Associates

Tacotes, topped with mushrooms braised in adobo, topped with salsa macha, guacachile, rábanos, and onion and cilantro. Photo credit: República

República, a restaurant that offers enjoyment and world-expanding flavors in delicious regional Mexican cooking, has garnered high praise from both food media (PoMo’s Restaurant of the Year 2021, PDX Eater’s Best New Restaurant 2021, 2022 James Beard Award Semifinalist as Best New Restaurant) and eaters in Portland. They show us that there is much to experience from a country that is often thought of in the U.S. as simply the home of margaritas, burritos, tacos—and, if you’re getting fancy, tres leches cake (these are all delicious, but are a fraction of what Mexico has to offer as far as food goes). I personally think it’s very important and meaningful to highlight the regional tastes of our neighbor to the south, and I’m glad República is doing just that.

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Grinds & Vines, a Black-Owned Coffee + Wine Bar, is Coming to East Portland

Back in October 2021 I caught wind of Grinds & Vines, a Black-owned coffee and wine bar, opening up in the Hazelwood/Parkrose Heights area in east Portland. The good folks from Rocky Butte Coffee Roasters were helping them out with a coffee tasting, and it sounded like a lot of fun. It’s going to be run by Donna and Leroy Barber (of Black Santa fame) at 10632 NE Halsey Street.

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Reeva Wood-Fired Pizza Truck Opens in Roseway

Photo credit: Reeva

I’ve been watching this for a while now and wanted to share the news—Reeva, a “family-owned and operated food truck that will offer a variety of delicious coffee, breakfasts, lunch specials, and wood-fired pizzas, all with a touch of love and Latin-American inspired recipes.” They are open at 77th & Sandy, in the Blossom Landscape & Design parking lot, which also used to be home to a great Subaru mechanic (I miss them).

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