Tag: openings

Restaurant, bar, cafe, and food truck openings is the subject some of the most read Portland food news on Bridgetown Bites.

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Four Things I Learned This Week (April 5)

Maybe there is life for Water Avenue Coffee Hollywood after all. Over the past couple of months, I’ve seen some trucks visiting the site of a potential Water Avenue Coffee in the Hollywood District, located in the old Joule/Wholesome Blends space. And their permit situation woke up this year—the most recent one was set up in February 2023 and was “Approved to Issue” in January 2024. What’s on it? “New Tenant — Converting a restaurant to a coffee shop.” Among other more mundane things (drains, grease interceptor, grab bars in the WC). I’ll continue to keep an eye on it. 4615 NE Sandy Blvd, Portland

PDX Sliders to open on N Williams. Looks like they’ll be taking over the Shine Distillery space in North Portland. Look for them to be open every day, 11am to 11pm, except Sundays when they close at 10pm. I know their website indicates a new NW Portland location but I think they will be a good fit in that hip section of North Portland. I tried to get more info this week but their email and contact form both pooped out on me. So it goes. 4232 N Williams Avenue, Portland

April is Filipino Food Month. All month long, you are encouraged to try some Filipino food, which you can find in Portland, Gresham, and Beaverton. In the words of the organizers, “To celebrate, we’re hosting Portland’s first-ever Filipino food tour called ‘Sobrang Sarap,’ which means ‘very delicious’ in Tagalog. Also: “April was designated Filipino Food Month to appreciate and preserve Filipino culinary heritage, as well as the farmers and fishermen who make it all possible.” For more information and to check out the participants, head to the Sobran Sarap website. Various

Chaat Wallah reopens today. Lately, every time I stop in at Junior’s Roasted Coffee, I look over at the Chaat Wallah cart and wonder when they will return. Well, I no longer have to wonder: they’re back open today! Starting at 4:30pm you can get some of their delicious food from an updated menu—one item that looks really tempting is the Butter Chicken Sandwich, made with Mary’s Chicken thighs (covered in a GF dredge), chilli oil-tossed arugula, Makhani sauce, and pickled onions. You can get it on a Dos Hermanos potato bun or a New Cascadia GF bun. A cold beer from Upright Brewing would go nicely with that sandwich. 7157 NE Prescott Street, Portland

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Chop Chop Food Carts Is Coming to Outer SE Portland

Two logos for Chop Chop Food Carts, a pod opening in Southeast Portland, OR.

While doing some research on international markets in the Metro area, I came across a 5-star comment on the Yelp page for Oriental Food Value: “Just a great quality no frills store with kind and happy customer service. A big store with small store appeal! … BONUS: A new food cart complex is under construction at the east side of building!” A little poking around yielded information on said food cart pod: Chop Chop Food Carts.

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Get Ready for Fallow’s Restaurant, From the People Behind Bastion

A beautiful salad. Photo credit: Fallow’s Restaurant

The folks behind Bastion, a restaurant in Westmoreland that shows you that food can be both healthy and delicious, are opening up Fallow’s Restaurant, just up the street in the old Relish Gastropub space. They will offer dinner service (Bastion closes at 4pm the days they are open). As a fan of Bastion, I’m pretty excited about this.

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Four Things I Learned This Week (March 29)

I may have been captured by doing my taxes this week (the reason behind my absence), but I still kept an ear to the ground on some of the goings-on in Portland. Let’s go!

Pacific Market burned. On Tuesday morning I got an email from Portland Fire & Rescue about the 3 alarm fire that consumed the building that held Pacific Market, a popular Asian market in the Madison South neighborhood of Northeast Portland. On Thursday the firefighters returned to the scene to put out any hotspots; 20-foot flames were visible during the fire. Thao Tu, president of the Vietnamese Community of Oregon, laments its destruction (the market had been around for over three decades), but said, “We hope that the owner will consider to rebuild the store so people in the community will come back.”

And remember The Snug? They are located next door to what was Pacific Market. They posted a really nice message on their Instagram (with some very sad photos) after the fire. “We are incredibly saddened by the loss of our next-door neighbors at Pacific Market. As we have built our business this last year, we have relied on them to feed us, and Pacific Market has always been a hub of the South Madison neighborhood. We will miss them terribly, and hope that all their employees, family members and neighbors in the area are recovering.” 6750 NE Broadway, Portland

Quiche Me If You Can opens this weekend. Check them out starting Saturday, March 30, in Montavilla (Sebastiano’s old location): “We’ve been working hard to get it ready and we plan to open the doors for the very first time THIS SATURDAY! We still don’t have tables or chairs but we will have quiche for you to take home, just in time for Easter.” 411 SE 81st Avenue, Portland

Espresso makes a return to Denizens Cafe. When Denizens (formerly Rocky Butte Espresso Bar, but reimagined with more food) first opened last June, they did not offer espresso drinks. I seem to remember them being concerned about space and where exactly to put and operate their machine (not that they disliked serving espresso). I’m happy to see that they found a way to incorporate their espresso machine into the cafe, and make the drinks so beloved by their community again. In their words, “Now, in addition to our all-day brunch menu, you can order a latte, mocha, croissant, sweet roll, and more! Don’t miss out!” 6912 NE Sandy Blvd, Portland

McCormick & Schmick’s (Harborside and Pilsner Room) closes after this weekend. Chatter on Facebook sprouted up this week about the closing of the last Portland location of this seafood chain, and Willamette Week spread the story. Landry’s Inc. bought the chain in 2012; they still own Jake’s Famous Crawfish, which I hope they won’t close. The location of McCormick & Schmick’s is for sale—the listing was posted earlier in March. Another farewell to an “old Portland” business. 309 S Montgomery Street, Portland