Four Things I Learned This Week (April 1)

It’s Poisson d’Avril today. Sure, it’s April Fools’ Day today in America, but in France (via Portland) it’s April Fish (Poisson d’Avril) Day. Over at Pix Patisserie‘s Pix-O-Matic vending machine you can get your chocolate and paper versions of April Fish 24/7, while they last. The chocolate fish are found all over France on this day each year and the trick part of the deal comes with children slapping unsuspecting adults on the back with a paper fish and yelling, “Poisson d’Avril!” while running away. No doubt the chocolate fish at Pix are going to be seriously delicious. 2225 E Burnside Street, Portland

10th Annual Greekster at The Side Yard Farm. The good folks at Cully’s Side Yard Farm are hosting a Greek Easter feast on Sunday, April 24—the day of Orthodox Easter. It will be an AYCE (all you can eat) affair on site, and in a very short time tickets sold out. But there is a takeout option for those who still want to enjoy the food. The meal includes a whole bunch of things including spanakopita and tiropita, pastitio, a Greek village salad, souvlaki, and baklava. Find more details, here. 4800 NE Simpson Street, Portland

Cheesemonger Sam from Cowbell wins gold. Great news from Cowbell: “Many of you will recognize Sam from behind the counter in our shop, and from wholesale sales calls and deliveries. We’re thrilled to say Sam brought home the gold earlier this month at the Cheesemonger Invitational in San Francisco—a national competition among the best cheesemongers in the country!” Big congrats, Sam! This is a fantastic achievement. 231 SE Alder Street, Portland

Support Nam Phuong Market. Roseway’s Nam Phuong Market, a wonderful Asian/Vietnamese market, was attacked this week by two people destroying their big picture window. I have no confirmation as the reason why they did it. From a neighbor: “The owners are very nice and they do not deserve this!! I always fill up on my condiments there. They also have a wonderful meat selection and lots of veggies!” You can see the two dudes breaking the front window via a security video posted over on Reddit. This really stinks and I hope you can stop by and support Nam Phuong Market with a purchase. 6834 NE Sandy Blvd, Portland

Small Bites – No Saint Pizza, Baon Kainan’s Arrival, Bee’s Cakes at Steeplejack, and More

cicoria-pizza-party-cut-portland-oregon

Cicoria’s pizza in their fave party cut. Photo Credit: Cicoria

It’s been a while! I’ve been working hard to improve some health issues, which have really been a buzzkill for this blog. But my curiosity about Portland food got the better of me, and I took a review of my regular sources for things that interest me. Here’s what I found.

Filipino (food) popup at the Side Yard Farm Friday. An enticing-sounding popup at the Side Yard Farm in Cully featuring Filipino businesses is happening this Friday, August 6. Among others, vegan bakery Kumare will be participating and offering “our mini ube ensaymada as well as NEW all plant-based Filipino goodies such as Biko (coconut rice cake), Turon (fried banana rolls), and Cantaloupe Juice.” No pre-order necessary. 5-9pm. 4800 NE Simpson Street, Portland

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