Top 5 Posts on Bridgetown Bites, October 2024

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I know I sound like a broken record, but it’s always interesting to see what the top 5 posts are the most-read in any given month. In October it was restaurant openings, the bread festival, and our list of Thanksgiving in Portland options (which has been updated multiple times with new places to get pies, turkey, and more).

Also In October we saw over 22,000 unique visitors who generated close to 29,000 page views. That’s an increase of 17% and 26%, respectively, from the previous month.

As always, thanks for reading, sharing, commenting, and for your tips. And I hope you cast your vote by 8pm today!

5. TAPTAP Cuisine Will Open a Restaurant on Sandy Blvd

Exterior of TAPTAP Cuisine.

Haitian food lovers, you have something to celebrate—TAPTAP Cuisine is opening a brick-and-mortar restaurant on NE Sandy Blvd. They operated on N WIlliams as a food truck with a nice (covered) outdoor seating area for many months, but now they have leveled up into a building where they can create, prepare, and offer their beautiful Haitian and Caribbean cuisine in NE Portland.

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Four Things I Learned This Week (October 20)

Du’s Grill westside has closed. After five years in business, Du’s Grill on the westside/Hillsboro closed, as of October 16. Their location, aka “Ol’ Faithful,” on NE Sandy Blvd is still going strong, so you can still get your Du’s teriyaki and salad fix on the east side. 1249 NW 185th Avenue, Hillsboro (closed) and 5365 NE Sandy Blvd, Portland (open)

Aviv rebrands as TAL. Aviv, which closed their brick & mortar in 2021, has been doing pop-ups in various places, serving its vegan Middle Eastern food to the masses. They announced this week that they are rebranding themselves as TAL. As for their next pop-up event, head to Labyrinth Forge Brewery this weekend in SE Portland, where they will serve “Shawarma fries, hummus, falafel, and a medley of other delectable treats” at the newish brewery location. 61 SE Yamhill Street, Portland

FYI Fusion Curry Pizza is open. In case you were wondering, Fusion Curry Pizza is open and has been for about a month. Lots of great reviews on Yelp; Portlanders seem to enjoy their food quite a bit. 4630 NE Sandy Blvd, Portland

The start of Thanksgiving pre-orders. Thanksgiving may seems like a ways away, but in reality we only have about a month to go (Thanksgiving this year is on November 23). The first outlet offering Thanksgiving yums to land on my radar is Revel Meat Co., which will offer local turkeys, duck, rabbit, applewood-smoked ham, pork rib loin roast, and porchettas, “all sourced from Revel’s local ranching partners.” The turkeys are part of a “super-limited run” from Totum Farm (~16 to 20 pounds) and Champoeg Farm (two sizes). Orders start today and end on November 20. Email holidays@revelmeatco.com or visit the butcher counter to reserve your order with a $25 deposit.

Top 10 Posts on Bridgetown Bites for 2022

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It’s 2023! And though we are in a new year, I’m looking back at the top 10 posts of 2022. I realize that the last time I did this was … 2017.

It was, as usual, interesting to see what got the most traffic in 2022—meaning, what readers were particularly drawn to. It’s no surprise that restaurant news was the main driver, and summer seems to be a bit of a theme.

Over 55,000 visits were recorded, and almost 35,000 of those visits were new to the site. Not bad for this modest operation.

As always, thanks for reading!

10. Portland Strawberry Museum Returns to Zuckercreme This Year

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Last year I remember coming across something called the “Portland Strawberry Museum” and wondering, “what the heck was that?” I mean, what a great name! Is there some kind of museum dedicated to strawberries in Portland? Turns out it was a month of Saturdays in June of celebrating the strawberry, from Brittany Sigal’s Zuckercreme (then a popup). It is back this year for the entire month of June at her space in Montavilla.

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Top 5 Posts on Bridgetown Bites, November 2022

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This time around an old post made its way into November’s top five: December 2021’s rundown of Salt & Straw ice cream flavors. Good news for those who like consistency, though: December 2022’s Holiday Series flavors are the same as last years!

As for traffic, Bridgetown Bites is growing, apparently. My web host has questions about traffic, so that’s why the site was down for a few days in November (they nuked it around Thanksgiving, nice … not). I’m currently in troubleshooting mode to fix the issues. And looking into new hosts (if you have a favorite, shoot me an email). Thanks for your patience. And thanks, as always, for reading.

5. Mattino’s Wine, From the Folks Who Brought You No Saint, Will Open in Buckman

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While perusing my sources today I saw one document that had a big ol’ “No Saint” written on it. I thought, “Huh, that’s so familiar.” I wracked my brain and then it hit me—No Saint was the pizza/Italian eats pop-up I went to with my friend Annie many months ago. Turns out they are the same folks behind Mattino’s Wine, a “natural wine bottle shop + luncheonette” that will open on Hawthorne Blvd in the Buckman neighborhood.

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