Portland food news and views
I was over on NE Alberta to catch some of December’s special ice cream flavors at Salt & Straw (Almond Brittle with Salted Ganache FTW), and on my way I noticed paper up and a sign affixed to the door a few storefronts to their west: Bobadochi. They offer boba drinks, mochi donuts, and Korean-style corn dogs (AKA K-dogs).
Continue reading “Bobadochi Will Open on NE Alberta in Portland”
Hot Chocolate Week Is Coming, from Ranger Chocolate Co. From Friday, December 26 to Wednesday, December 31, Ranger is doing a different hot chocolate each day. You can see the details on their Instagram. 107 SE Washington Street, Portland
Continue reading “Small Bites: Hot Chocolate Week, Kashiwagi, Nuvrei, and More”
About a year ago, we wrote about the Division Street Dairy Queen (SE Division and 55th Avenue). At that point in time, the folks at DQ were expecting to start construction in January 2025 with an estimated completion of June 2025. Obviously that has not happened. Permitting surrounding the drive-through is a big part of the saga, and the community has also voiced their concerns with and support of it. Here are some updates.
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Good news: YUI, the celebrated Thai restaurant from Chalunthorn “Yui” Schaeffer, is reopening in the new year. They will occupy the space that Musashi’s Sushi and Teriyaki Grill held for about five years on SE Belmont. I had heard so many wonderful things about Yui’s work in the past, that I wanted to have a chat to find out more about this next phase in restaurants for her. Here is what I learned.
Continue reading “YUI, a Returning Thai Restaurant, Opens in 2026 in Portland”
The celebrated burger cart Sure Shot Burger that operates alongside the Oakshire Beer Hall on NE 42nd Avenue, is looking forward to some changes in the new year. They’ll be transitioning to a brick-and-mortar restaurant located just feet away—the space that has been home to Taqueria Los Pepitos Locos since 2016.
Continue reading “Sure Shot Burger Will Open a Restaurant in 2026 in Portland”