Black Seed Burger Cult in Portland Does Not Take Itself Too Seriously

While perusing the latest liquor license applications, I ran across the intriguingly-named Black Seed Burger Cult; they’ve applied for a limited on-premises license. They’re opening up in the old Verde Cocina space (3746 North Mississippi), which closed last January. Their lighthearted attitude, displayed in their Instagram account, reminds me a lot of Flattops, a burger joint that was open on Ditmars Blvd in my old Astoria neighborhood. This post made me laugh:

 

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Permits are for nerds! Watch how real pros do it. #comingsoon #whichwiredoicut #wecanfixthatlater

A post shared by Black Seed Burger Cult (@blackseedburgercult) on

Chefs Michael Williams and Donovyn Collins are putting the place together on the food end, and artists Mike McKennedy and John Black are in charge of the design. Hours will be 9am to 10pm every day and you can start to get liquored up at 4pm. They will also have one vintage arcade game there on site.

There’s not much out there regarding the menu but you can be sure they will serve… burgers. Keep an eye on their Instagram for now; more will no doubt come later. UPDATE 8/29/19: Michael Russell at The Oregonian has more details—Black Seed Burger Cult will offer burgers, fried chicken and breakfast sandwiches; along with the meats there will be vegan and gluten free options as well.

Grand Army Tavern’s New Italian Restaurant in Portland is Campana

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Last month I wrote about the wonderful pasta we had at Grand Army Tavern and in there was the news about a new restaurant they are putting in the front of the space, serving up Italian pasta dishes made with their wonderful housemade pastas. The Oregonian confirms the news and expands on it with some exciting details, including the name: Campana. Continue reading “Grand Army Tavern’s New Italian Restaurant in Portland is Campana”

Portland Cider Company’s Fourth Annual Community Cider Project Is On in Portland

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Apples for cider

It’s that time again: Portland Cider Company’s Community Cider program (AKA PDX Apple Recycling) has launched! And they want your apples… and fruit! Fallen and unwanted backyard apples, pears, berries, plums and other fruit—all are welcome. Drop them off Monday through Saturday from 9am to 9pm at Portland Cider Company’s Clackamas Taproom + Cidery (8925 SE Jannsen Rd, Bldg. F). They will then hand-press them into a community cider; 100% of net proceeds of the cider sales will go to support Hunger-Free Oregon. Continue reading “Portland Cider Company’s Fourth Annual Community Cider Project Is On in Portland”

Second Profession Brewing Partnering With Arrowood Restaurant in Portland

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While driving along NE Sandy Blvd (again), I noticed that part of Second Profession Brewing windows were papered over—at this point after so many years of neighborhood blogging, papered-over windows always catch my eye and get me wondering. I stopped by and saw that the old pub that was part of the brewery is now going to be the restaurant Arrowood. The pub’s final day of business was July 31.

Continue reading “Second Profession Brewing Partnering With Arrowood Restaurant in Portland”

The Lift Off Lounge Is Coming To NE Sandy Blvd in Portland

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Entrance to The Lift Off Lounge

Since I moved to Sumner, I find myself driving the strip of NE Sandy south to the Hollywood District fairly often, and have been really curious about what’s going into the old Stanley Printing building. After all, there is a very visually-appealing neon martini glass sign hung outside the building. I did some digging (and legwork) and found that something called The Lift Off Lounge is moving into that ground floor space, and a familiar name is behind it, according to city paperwork: Casey Maxwell, owner of the late Matador, a West Burnside bar that was open for decades and closed in 2014.

Continue reading “The Lift Off Lounge Is Coming To NE Sandy Blvd in Portland”