Portland food news and views
News, analysis, and current topics in the world of food.
Rosenstadt Taproom is open!
This week I was contacted by Nick Greiner, co-founder of Rosenstadt Brewery, with some good news: “After ten years in business as wholesale only to restaurants and retailers … we’ve opened a taproom in Portland.” It looks like they are occupying the former Culmination Brewing space.
Here’s more about this next step in their work in sharing German-style beer with the Portland public.
Continue reading “Rosenstadt Taproom Is Open in Northeast Portland”
Woodlawn is in the news here at Bridgetown Bites. First we published details about LaVerne’s opening this month on NE Dekum Street. Now we are happy to share the news of Lil’ Barbecue arriving in the area, too. They’ll also be on NE Dekum (but on the opposite side of the neighborhood), bringing great barbecued meats and more out of the kitchen at the Tough Luck bar. I spoke with Ben Vaughn the other day about their plans, and here is what I’ve learned.
Continue reading “Lil’ Barbecue, Coming to the Woodlawn Neighborhood in Portland”
A new brewery and taphouse from Allgood Brewing Company is opening in that building just south of the Farmhouse Carts pod (a space just north of Cibo on SE 35th Place. They’ll bring beer, food, and more to this location in the heart of the Richmond neighborhood.
Continue reading “Allgood Brewing Will Open by the Farmhouse Carts in Portland”
Negroni Week starts Monday. Over 70 bars and restaurants in the Portland metro area are participating in this international celebration of the Negroni. Find a participating venue here. Multiple locations
Continue reading “Small Bites: Negroni Week, Lil’ Barbecue, Pronto Gelato, and More”
What was once the location of the controversial Flour Bloom cafe, bakery, and plant shop, will become home to Vtopian Artisan Cheeses and Adelleda. We received a press release from the Vtopian folks, and here are the details.
Continue reading “Vtopian and Adelleda Will Open in Portland’s Central Eastside”