Portland food news and views
News, analysis, and current topics in the world of food.
Thunderbird, a bar from the Lighting Bar Collective, will open in the former space of The Uncanny, which closed in May 2026. I first caught wind of all this through their liquor license application, then not long after that I saw the sign above as I was walking around the N Mississippi commercial strip. Here is what we know.
Continue reading “Thunderbird Will Open on N Mississippi Ave in Portland”
Portland’s James Beard Awards winners in 2026—not one, but two! No … three! On Monday night we learned who won the 2026 James Beard Restaurant and Chef Awards. Portland was represented by two of these awards—one for Scotch Lodge for Outstanding Bar and one for Ryan Roadhouse at Nodoguro for Best Chef: Northwest and Pacific (AK, HI, OR, WA).
Continue reading “Small Bites: James Beard Awards Winners, Coffee, and More”
There’s been a lot of chitter chatter in my circles about plans for a new grocery store in the Parkrose neighborhood. The working name for it is Parkrose Grocery (though Parkrose Local Grocery has been considered) and it is a project by Don McKeever, who comes to it with a number of years of experience under his belt of running a large grocery store. I was curious to learn more, so after a few rounds of phone tag, we chatted for a bit about his ideas and plans for Parkrose Grocery
Continue reading “Parkrose Grocery Is in the Plans for East Portland”
The other day Instagram’s algorithm served me this video from Simply Coffee, a relatively new cafe in Gresham. I was really charmed by the narrator, who I learned later is owner Andra Stanescu (her husband Jonathan, is the other owner). Plus she uttered the magic word, “cornetti.” I wanted to learn more.
So, we chatted on the phone, talked about Simply Coffee and her work in the coffee/cafe sphere, and I’m happy to pass on some of what we talked about.
Continue reading “Simply Coffee: An Italian Cafe Has Opened in Gresham”
Last week I was invited to attend the ribbon cutting at the new Freeland Spirits PDX tasting room. Located after security in the North Concession Hall, they are also in the company of places like Grassa, Steven Smith Teamakers, and Pendleton (textiles, not whiskey). It’s a sweet space with plenty of bottles of Freeland Spirits in gorgeous colors (many reminiscent of the colors of sea glass), including the PDX Bourbon (exclusive to the airport), some nice seating options, spirits and cocktail flights, and a gorgeous mural that artfully incorporates the brand.
Here are some of the things I saw and heard during my time at Freeland Spirits and the North Concession Hall.
Continue reading “Freeland Spirits PDX Is Officially Open (Photos)”