Portland food news and views
Hot Chocolate Week Is Coming, from Ranger Chocolate Co. From Friday, December 26 to Wednesday, December 31, Ranger is doing a different hot chocolate each day. You can see the details on their Instagram. 107 SE Washington Street, Portland
Continue reading “Small Bites: Hot Chocolate Week, Kashiwagi, Nuvrei, and More”
I had the opportunity to participate in a taste test for rotisserie chickens, led by Bryan Vance of Stumptown Savings. I joined a handful of local food writers on Tuesday, November 18 to taste a total of nine chickens from eight stores. Bryan has published our results over on Stumptown Savings (subscription required to read—it’s free to subscribe), but I thought I’d share some additional thoughts on this very fun gathering.
Continue reading “Rotisserie Chickens: Another Stumptown Savings Taste Test in Portland”
Thanksgiving 2025—it’ll be here before you know it (November 27). We hope this resource will be of help for those making their dinner and ingredient pre-orders, as well as for those trying to snag a reservation at one of our local restaurants.
This roundup will be updated as new options and information becomes available. Happy Thanksgiving (to come)!
Poultry and Meat | Pies and Dessert
Meal Kits & Takeout | Restaurant Meals | Misc
This coming weekend will be a chocolate-lover’s dream: The very first Portland Craft Chocolate Festival starts on Friday and goes all weekend in Southeast Portland. It’s a great opportunity to taste products and treats from local makers, vote on your favorites, and more.
Continue reading “The Inaugural Portland Craft Chocolate Festival Is This Weekend”
Pamana is open. This Filipino restaurant from the folks at Baon Kainan is now open and in residence at The Hoxton hotel lobby. For their grand opening week, which started on Wednesday, September 3 and goes until Sunday, September 7, you can get:
Big congrats on the opening, guys! 15 NW 4th Avenue, Portland
Continue reading “Small Bites: Pamana, Deadshot, The Indoor Trio, and More”