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As I mentioned last week, here at Bridgetown Bites we are presenting Salad Week from June 6 to 10, 2022. I think it’s going to be a lot of fun and the more I write about the salads in Portland the more interesting they become to me. Salad is something with so much variety—it’s not just a side dish of lettuce, tomato, and cucumber (though that still sounds tasty; my younger self would have enjoyed some Marie Callender’s Thousand Island dressing on it, too). It’s any mix of veg, fruit, meat, fish, dairy, nuts, grains and probably other things I’m unaware of. Seriously, the options are plenty.
Continue reading “Portland Salad Week: the Details”



