Tag: Thanksgiving

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Top Posts on Bridgetown Bites in 2024

Pretty data.

Welcome to our end-of-the-year roundup of top posts on Bridgetown Bites in 2024. Aside from our Thanksgiving article, the top posts were about openings and closings—restaurant, cafe, bar, and food cart news. And topping the list this year is a double-header: East Portland’s Wooden Chicken Pub! It if hadn’t been for this duo, the closing of 3 Doors Down would have taken spot number 10.

From an analytics POV, traffic had a healthy increase from 2023 to 2024. With 205,100 unique visitors up from 106,000 last year, that’s an increase of 93.3%. Page views were 142,000 last year and 265,000 this year, which is an 86.6% increase. I’m proud of the hard work that has gone into nurturing this site, and serving as a quality resource for those interested in Portland food news—all as an independent shop.

And while Bridgetown Bites is run by one person, our tipsters and readers who pass on news are invaluable to my work here, so thank you very much, friends! Additional thanks to all who read the site, comment, share articles, and send feedback. I look forward to continuing to bring you Portland food news and views in 2025.

So without further ado, here are the top 10 posts on Bridgetown Bites in 2024.

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Top 5 Posts on Bridgetown Bites, November 2024

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Welcome to another edition of our monthly top 5 posts list—November 2024 was another good month for Bridgetown Bites. Over 22,600 unique visitors generated almost 30,000 page views. Popular posts included our list of Thanksgiving resources at the top of the heap. Interestingly enough, our article on Fancy Baby was also in the top 5, along with a long-time restaurant closing, a far-future opening of a new public market, and some pizza.

As always, thanks to you for reading, sharing, and commenting—and for your tips!

5. Fancy Baby Will Bring “The Craziest Champagne List” to NW Portland

The logo for Fancy Baby, a wine and Japanese-inspired listening bar opening in Portland's Pearl District.

Thanks to a Bridgetown Bites tipster, I’ve learned that new wine and Japanese-inspired listening bar called Fancy Baby is going to open in the Pearl District. This location on NW Glisan used to be home to CULT, a store that sold art, collectibles, ephemera, and more. Update: They are now open.

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Top 5 Posts on Bridgetown Bites, October 2024

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I know I sound like a broken record, but it’s always interesting to see what the top 5 posts are the most-read in any given month. In October it was restaurant openings, the bread festival, and our list of Thanksgiving in Portland options (which has been updated multiple times with new places to get pies, turkey, and more).

Also In October we saw over 22,000 unique visitors who generated close to 29,000 page views. That’s an increase of 17% and 26%, respectively, from the previous month.

As always, thanks for reading, sharing, commenting, and for your tips. And I hope you cast your vote by 8pm today!

5. TAPTAP Cuisine Will Open a Restaurant on Sandy Blvd

Exterior of TAPTAP Cuisine.

Haitian food lovers, you have something to celebrate—TAPTAP Cuisine is opening a brick-and-mortar restaurant on NE Sandy Blvd. They operated on N WIlliams as a food truck with a nice (covered) outdoor seating area for many months, but now they have leveled up into a building where they can create, prepare, and offer their beautiful Haitian and Caribbean cuisine in NE Portland.

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Four Things I Learned This Week (October 20)

Du’s Grill westside has closed. After five years in business, Du’s Grill on the westside/Hillsboro closed, as of October 16. Their location, aka “Ol’ Faithful,” on NE Sandy Blvd is still going strong, so you can still get your Du’s teriyaki and salad fix on the east side. 1249 NW 185th Avenue, Hillsboro (closed) and 5365 NE Sandy Blvd, Portland (open)

Aviv rebrands as TAL. Aviv, which closed their brick & mortar in 2021, has been doing pop-ups in various places, serving its vegan Middle Eastern food to the masses. They announced this week that they are rebranding themselves as TAL. As for their next pop-up event, head to Labyrinth Forge Brewery this weekend in SE Portland, where they will serve “Shawarma fries, hummus, falafel, and a medley of other delectable treats” at the newish brewery location. 61 SE Yamhill Street, Portland

FYI Fusion Curry Pizza is open. In case you were wondering, Fusion Curry Pizza is open and has been for about a month. Lots of great reviews on Yelp; Portlanders seem to enjoy their food quite a bit. 4630 NE Sandy Blvd, Portland

The start of Thanksgiving pre-orders. Thanksgiving may seems like a ways away, but in reality we only have about a month to go (Thanksgiving this year is on November 23). The first outlet offering Thanksgiving yums to land on my radar is Revel Meat Co., which will offer local turkeys, duck, rabbit, applewood-smoked ham, pork rib loin roast, and porchettas, “all sourced from Revel’s local ranching partners.” The turkeys are part of a “super-limited run” from Totum Farm (~16 to 20 pounds) and Champoeg Farm (two sizes). Orders start today and end on November 20. Email holidays@revelmeatco.com or visit the butcher counter to reserve your order with a $25 deposit.