Father’s Day 2026 in Portland: Brews, BBQ, Carts & More!

Father's Day 2026 in Portland: celebrate the dads in your life, like Dan here in this pic.
Enjoying a sunny Father’s Day at Kah-Nee-Ta Hot Springs in Warm Springs

Father’s Day 2026 in Portland is right around the corner, the official day being this Sunday, June 21. If you’re looking for ways to celebrate Dad, or your favorite father figure, Portland offers plenty of diverse options. Whether he prefers a laid-back afternoon at a brewpub, wine tasting in Willamette valley, a relaxing soak at a hot springs resort, or catching a soccer match at a food cart pod, there’s something for every kind of dad.

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Mother’s Day 2026 in Portland: Brunch, High Tea, and More

Mother's Day 2026: celebrate with your kiddos!

While Mother’s Day, which falls on Sunday, May 10, may technically be a Hallmark holiday, it’s still one of my favorite ways to spend time with my family in Portland. The city’s restaurants and local businesses make it easy to mark the occasion, whether you’re going all out or keeping things low-key. No matter how the mom or caregiver in your life likes to be celebrated, Portland always keeps it real, and there’s something for everyone. Here’s a list of specific recommendations of where to celebrate Mother’s Day 2026 in Portland.

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Easter 2026 in Portland: Chocolates, Brunch, and More

Easter 2026 is all about the chicks.

Easter 2026 is Sunday, April 5—a couple of weeks earlier this year compared to last year. And this year, western and Orthodox Easter do not fall on the same day (they are a week apart, with Orthodox Easter arriving on the 12th of April). There are plenty of tasty ways to enjoy Easter Sunday in Portland: from chocolate bunnies to hot cross buns, brunch buffets to a takeaway French Toast kit, and more.

Here’s where you can find delicious things for Easter 2026 in Portland.

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Rhinestone Brunch Launches This Month in Portland

Rhinestone brunch launches this Sunday, January 18!

This past weekend I was invited to stop in at Rhinestone to check out their upcoming brunch service at their new-ish brick and mortar. It was a chance to taste a variety of dishes and offer feedback before they opened it to the broader public. My friend Annie and I tried a handful of things and we enjoyed them quite a bit.

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