Makin’ Groceries Will Open in June, Parish Will Follow, in Portland

Makin' Groceries' red couch, and Parish with the curtains in the background in Portland, Oregon.
Makin’ Groceries’ red couch, and Parish in the background with the curtains.

The pay-what-you-can cafe known as Landing Paper Planes since late last year has made it to the finish line. With the new moniker of “Makin’ Groceries,” they will open their doors in later this week. Their fine dining restaurant, which will help support the efforts of the cafe, is called Parish. Both the cafe and the restaurant will serve a menu of Cajun food.

I wanted to catch up with the folks behind the projects, so I reached out to Jade Fenton for more information. Here is what I’ve learned.

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Four Things I Learned This Week (May 30) in Portland Food

Oregon’s first Jollibee opens today. The Oregonian has reported on this story over the past few years, and the arrival of this popular Filipino fast food chain is finally here. They open today in a former Chevy’s in Hillsboro. Popular dishes include the spaghetti with hot dogs, fried chicken, and peach mango pie.

They’ll be open daily from 9am to 11pm. I hope they’ll have one of those big smiling bee-man mascots stationed outside the entrance, too. When I lived in Queens, the kids loved posing by the one in Woodside. 1951 NW 185th Avenue, Hillsboro

L’Echelle is open. They opened their doors in the former Woodsman Tavern space this past Wednesday, with a menu of French bistro fare using “the bounty Pacific Northwest’s best ingredients.” Head there Wednesdays through Sundays, 5pm to 10pm. No reservations for now, just stop on by. 4537 SE Division Street, Portland

Rad Magic Subs celebrates one year on Gladstone Street. This very popular vegan sandwich shop is having a party on Saturday, May 31 from 9:30am to 6pm. They’ll have sandwiches and salads, vegan cupcakes from 222 Pastry, plus a prize wheel. It’s year one on Gladstone, and four years total in the business. 2824 SE Gladstone Street, Portland

Strawberry Fest at Parkrose Coffee Shop. This weekend, Saturday May 31 and Sunday June 1, the good people over at Parkrose Coffee Shop are celebrating the strawberry. They’ll have pints of strawberries grown at the Spada U-Pick Farms (they are located at NE 158th and Sandy Blvd), strawberry drink, strawberry pastry specials, and strawberry activities for the kids. 4826 NE 105th Avenue, Portland

Bonus: Nico’s Ice Cream will open at the Flock Food Hall. Great news for Portland’s ice cream lovers—Nico’s Ice Cream will have a summer residency at the Flock Food Hall until the end of August. The grand opening is today from noon to 10pm. After that you can see them Friday and Saturday, noon to 10pm; and Sunday, noon to 9pm. 917 SW Alder Street, Portland


Stories you may have missed this week on Bridgetown Bites:

No Sabo Will Take Over the Lilia Comedor Space in South Waterfront [with an update on the fate of Lilia Comedor]
Oui Presse Will Close in Portland
Slow Haste Coffee Joins Collector Bar Daily in NE Portland

This weekend a few place we’ve covered are opening: Sticky Wicket today, Slow Haste Saturday, and Eli Jo Coffee Stop & Shop on Sunday. The Veganizer Asian Market is also Sunday, and Oui Presse closes at the end of service Saturday.

CityFair continues and the Holi Spring Harvest Fest is Saturday. More events can be found on our Portland Food and Drink Festivals and Portland Area Cultural + Food Festivals lists.

Slow Haste Coffee Joins Collector Bar Daily in NE Portland

The orange, cinnamon, vanilla latte at Slow Haste.
The Orange Cinnamon Vanilla latte at Slow Haste. Photo credit: Slow Haste.

Slow Haste is the latest in a series of Portland coffee shops opening in bars and the like—they’ve been popping up at Collector Bar at The Ocean restaurant pod since last November, and on Saturday, May 31 they’ll be offering coffee and pastries there full time. I reached one of the owners, Troy Arias, to learn more and here is what he shared with me.

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No Sabo Will Take Over the Lilia Comedor Space in South Waterfront

Potato and chorizo flautas at No Sabo.
Potato and chorizo flautas at No Sabo.

No Sabo, which has been in residence (sometimes called a pop-up) at Kaya Cocktail Bar in NE Portland for the past six months, will leave there at the end of the month. They will take over the Lilia Comedor space for a daytime program there in the South Waterfront neighborhood. Lilia Comedor will no longer operate in this location, and is moving to the existing De Noche space in the North Park Blocks.

I sat down with No Sabo’s owners, Jon and Sabrina, to learn more.

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