July 2026 Story Updates: Food Carts, Deli, Bars, and More

July 2026 Story Updates header image of downtown Portland.

For a while now, I’ve wanted to find a way to share updates on past stories we’ve published on Bridgetown Bites in some kind of regular, orderly way. Social media seems clunky for this, as it moves so fast, hence this new—and experimental—updates column. This month it’s called July 2026 Story Updates. Perhaps a little boring, but it’s straight and to the point.

They plan is to publish mid-month, once a month. Please let us know if you find this kind of thing helpful.

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Rum Club Celebrates 15 Years in Portland

The Peach Blendy at Rum Club.
The Peach Blendy, a daiquiri made with RC Spiced Rum, Baird Family Orchards peaches, Demerara, lime, bitters, and mint. “Possibly the best thing in the world.” Photo credit: Rum Club.

Last week I got an email from Michael Shea, co-owner (with his wife, Wendi) about the fact that Rum Club is turning 15 years old this month. With all the recent talk of “barmageddon” and witnessing so many places closing, it’s impressive to see Rum Club have staying power. We chatted on the phone about the bar, it’s vibe, their thoughtful cocktail program, the lingering effects of COVID, and the waning interest in standing at bars, among other things. Here’s part of our conversation.

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Small Bites: Ancestro Brunch Returns, Feast Utopia, Camp, and More

Ancestro brunch returns with delicious dishes like this with eggs, tortillas, filling, and mole.
You could eat brunch there this morning. Photo credit: Ancestro.

Ancestro brunch returns. As they said, “dinner is taking a little nap for now” (it may return periodically) and they are focusing on brunch at the moment. Head there—they are inside Commensal Fermentation—Thursday through Sunday from 9am to 1pm for their delicious brunch offerings. 3901 N Williams Avenue, Suite A, Portland

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Fuji To Hood Festival Returns to Portland in 2026

Mountains in this Fuji to Hood imagery.

Fuji To Hood, a Japan/Oregon collaboration festival, returns to Portland later this month. It started out in 2018 as a simple collaboration beer festival, and since then has evolved into an extensive cross-cultural festival. Tickets are still available to enjoy this epic convergence of Japan and Oregon when it comes to beer, cider, wine, spirits, food, music, martial arts, and more.

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Small Bites: Bridgetown Bites Is Nine, Cholados, and More

Bridgetown Bites is nine!

Bridgetown Bites is Nine. Happy birthday to Bridgetown Bites! Today is this blog’s 9th birthday. We’ve been reporting on the Portland food and drink scene since 2017—with an increased effort starting about two and a half years ago. But this whole time we’ve worked hard to showcase the range of eating and drinking options in Portland and the metro area, with an emphasis on independently owned businesses—restaurants, bakeries, convenience stores, CSAs and farmers markets, cafes, bars, food carts, and more.

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