Small Bites: Last Raclette, Sicilian Nachos, FIKA, DST, and More

last raclette in the before times.
Past evidence of enjoying raclette.

Last raclette of the season is next week. Head to Mayfly on Friday, March 13 to “celebrate the end of winter with one last, gloriously, deliciously, cheesy gathering!” Tickets are $35 (adults) and $8 (kids over 3-years old). The dinner will take place in a long communal table in a heated tent.

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Oregon City Market Opens Its Doors This Week

The Oregon City Market sign.
The sign is up!

Last week, a Bridgetown Bites reader told me that a new business called the Oregon City Market is opening in the Historic Waterfront District in downtown Oregon City. Their soft opening was yesterday, Tuesday, March 3, there’s a ribbon-cutting today, and they are doing a grand opening celebration this weekend, from Friday March 6 to Sunday March 8.

We wrote a short entry about them in last Friday’s Small Bites, but I was curious to learn more, so I sat down to chat with Jana Daisy-Ensign, one of the market’s owners. Here’s some of what we talked about.

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Purim 2026: Tasty Treats and Celebrations in Portland

Edie and a plate of hamentaschen for Purim 2026.
My then 7-year-old Edie who is now a pre-teen but still loves their hamantaschen.

The holiday of Purim is almost here—a joyous holiday filled with tasty treats and celebrations, observed by Jews around the world. Purim begins on the evening of Monday, March 2, and continues through March 3 (and through March 4 in Jerusalem). The holiday commemorates the story of Queen Esther, whose courage helped save the Jewish people from Haman’s evil plot to kill the Jews of ancient Persia.

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