Portland food news and views
News and reviews of restaurants in Portland, Oregon.
Some of the most written about places on this blog include:
Portland Mercado [Latin American]
Ben & Esther’s [Jewish/Vegan]
Sizzle Pie [Pizza]
Bee’s Cakes [Cakes and Baked Goods]
Salt & Straw [Ice Cream]
Nepali Kitchen [Nepalese]
Vivienne[Bakery, Wine Bar, Bookstore]
Kachka [Russian]
Chin’s Kitchen [Dongbei Chinese]
Arrowood [New American]
About a year ago, we wrote about the Division Street Dairy Queen (SE Division and 55th Avenue). At that point in time, the folks at DQ were expecting to start construction in January 2025 with an estimated completion of June 2025. Obviously that has not happened. Permitting surrounding the drive-through is a big part of the saga, and the community has also voiced their concerns with and support of it. Here are some updates.
Continue reading “Division Street Dairy Queen in Portland: An Update”
Good news: YUI, the celebrated Thai restaurant from Chalunthorn “Yui” Schaeffer, is reopening in the new year. They will occupy the space that Musashi’s Sushi and Teriyaki Grill held for about five years on SE Belmont. I had heard so many wonderful things about Yui’s work in the past, that I wanted to have a chat to find out more about this next phase in restaurants for her. Here is what I learned.
Continue reading “YUI, a Returning Thai Restaurant, Opens in 2026 in Portland”
The celebrated burger cart Sure Shot Burger that operates alongside the Oakshire Beer Hall on NE 42nd Avenue, is looking forward to some changes in the new year. They’ll be transitioning to a brick-and-mortar restaurant located just feet away—the space that has been home to Taqueria Los Pepitos Locos since 2016.
Continue reading “Sure Shot Burger Will Open a Restaurant in 2026 in Portland”
New Year’s Eve 2025 is about two and a half weeks away, if you can believe it. Parties and celebrations are the name of the game this time of year, and NYE is a great excuse to party. Here are some of the places offering dinners and parties in Portland.
We will continue to update this piece when details on additional events cross our desk.
Continue reading “New Year’s Eve 2025 in Portland”
Kismet in Vancouver is open. They opened to the public yesterday, December 11. Operated by Eric Gallanter and Kim Sinclair, they offer a three-course prix fixe menu with things like crab cakes, risotto, gravlax, scallops, duck breast, and beef tenderloin (see photos of their menu on Google). 909 Main Street, Vancouver
Continue reading “Small Bites: Kismet in Vancouver, Boriken, Raclette, and More”