Category: Top Five

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This is a fun post to create that shows me what readers especially like on the site each month.

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Top 5 Posts on Bridgetown Bites, February 2023

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It was another strong month for the blog, with over 12,000 page views in February 2023. I’m delighted to see traffic still heading to this article about the My-O-My bar, a warm, cozy place where I took a break from the snow last week. Facebook was a huge referrer for the Three Fifty Cafe post—whose grand opening is this Friday, March 3 (stop in if you can!), delayed one week because of the snow. The story about the Heist food cart pod was at the top of the list, which I didn’t expect, but a broad range of referrers made it so.

Last Friday I broke the news about the Doug Fir Lounge moving later this year, and I’m grateful for the referrers—Eater, Willamette Week, and Reddit; @maccoinnich on Twitter shared the news, too. I saw the KOIN reported on it, too. It will be interesting to see how that all unfolds.

Thanks, as always, for reading!

5. The My-O-My Arrives on NE Sandy Blvd This Summer

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Yesterday I published a speculative post about the old Rocky Butte Pub space on NE Sandy near 86th Ave. Fortunately, a reader tipped me off to what is actually going in there: the new place will be called the My-O-My ,”Your Favorite Bar East of 82nd.” The folks from the White Owl Social Club are behind it.

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Top 5 Posts on Bridgetown Bites, January 2023

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It’s fun to see what was popular on the blog last month—and there was some variety this time (most often it’s all about Portland restaurant news). A few posts on specific kinds of food (galette des rois, soup, dumplings), some restaurant news, and events (the dumpling fest and soup fest). Big thanks to Reddit, Facebook, and PDX Eater for their linkage—it really drove traffic to the site in January, with over 10,000 page views.

Thanks, as always, for reading!

5. Get Your Galette des Rois in Portland in 2023

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Last year around this time I wrote about the Galette des Rois, the traditional French king cake to honor Epiphany aka Three Kings Day (January 6), and where it was available in Portland. In 2022, accessing this delicious cake—sweetened almond cream surrounded by buttery puff pastry—was limited. Happily, there are addition options this year, which I want to highlight.

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Top 5 Posts on Bridgetown Bites, November 2022

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This time around an old post made its way into November’s top five: December 2021’s rundown of Salt & Straw ice cream flavors. Good news for those who like consistency, though: December 2022’s Holiday Series flavors are the same as last years!

As for traffic, Bridgetown Bites is growing, apparently. My web host has questions about traffic, so that’s why the site was down for a few days in November (they nuked it around Thanksgiving, nice … not). I’m currently in troubleshooting mode to fix the issues. And looking into new hosts (if you have a favorite, shoot me an email). Thanks for your patience. And thanks, as always, for reading.

5. Mattino’s Wine, From the Folks Who Brought You No Saint, Will Open in Buckman

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While perusing my sources today I saw one document that had a big ol’ “No Saint” written on it. I thought, “Huh, that’s so familiar.” I wracked my brain and then it hit me—No Saint was the pizza/Italian eats pop-up I went to with my friend Annie many months ago. Turns out they are the same folks behind Mattino’s Wine, a “natural wine bottle shop + luncheonette” that will open on Hawthorne Blvd in the Buckman neighborhood.

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Top 5 Posts on Bridgetown Bites, October 2022

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I’ll admit it—October was a bit of a tough month for Bridgetown Bites because of a deluge of editing work that came my way. Not really anything to complain about but I missed my daily time with the blog. Regardless, here are the most read articles from October 2022. As always, thanks for reading, especially during a relatively dry month content-wise.

5. Interesting Projects From República’s Team & Associates

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República, a restaurant that offers enjoyment and world-expanding flavors in delicious regional Mexican cooking, has garnered high praise from both food media (PoMo’s Restaurant of the Year 2021, PDX Eater’s Best New Restaurant 2021, 2022 James Beard Award Semifinalist as Best New Restaurant) and eaters in Portland. They show us that there is much to experience from a country that is often thought of in the U.S. as simply the home of margaritas, burritos, tacos—and, if you’re getting fancy, tres leches cake (these are all delicious, but are a fraction of what Mexico has to offer as far as food goes). I personally think it’s very important and meaningful to highlight the regional tastes of our neighbor to the south, and I’m glad República is doing just that.

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Top 5 Posts on Bridgetown Bites, September 2022

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In the “better late than never” category, here are the most-read posts on Bridgetown Bites in September 2022. My editorial clients captured my attention over the past month or so, hence the tardy “top 5 posts” post (and the why behind the intermittent posting lately).

September’s top posts are an interesting mix of older and newer items, all about restaurants. Regarding Entre Compas from the República folks, the O has an update (the taproom/restaurant will open in St. Johns); and as far as the La Parilla space, it looks like something is moving in! I’ll see what I can find out.

Thanks, as always, for reading.

5. La Parilla Kitchen on NE 82nd Avenue Has Closed

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Over on Nextdoor there have been some recent posts by people worried that La Parilla Kitchen, a local Mexican restaurant and neighborhood favorite, has closed. Well, I’m here to be the bearer of bad news: they have indeed officially closed this location.

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