Get Ready for Portland Salad Week 2026

Salad Week 2026 is going to be full of tasty things. Salads from top left going clockwise: Spring Salad from Fresh Love, Pea Salad from Ruthie's, Fried Chicken Salad from Sa Bai Thai, and Parallel Salad from Parallel.
Salads from top left going clockwise: Spring Salad from Fresh Love, Pea Salad from Ruthie’s, Fried Chicken Salad from Sa Bai Thai, and Parallel Salad from Parallel.

Salad Week 2026 is almost here! We’ll be turning our focus to salads later this month, from Monday, July 20 to Friday, July 24. Look for salad specials, roundups, some Vancouver action, and more.

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Summer Supper From Urban Gleaners Is a Good Time for a Great Cause

Goi Cá at last year's Summer Supper.
One of my favorite dishes from last year’s Summer Summer was Goi Cá: turmeric catfish, mint, basil, scallion, greens, onion, apples, peanuts, fish sauce, and black sesame rice cracker, from Richard Văn Lê of After Ours/Matta/Mémoire Cà Phê.

Summer Supper returns to the Redd in September! This thoughtful tasting event features over a dozen talented and well-respected Portland chefs who will create dishes made from gleaned ingredients. It is also a way to celebrate Urban Gleaners’ 20th anniversary. Part of the mission behind Summer Supper is to fight food waste and food insecurity in our community, and this event is an excellent way to showcase that.

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