Jade Rabbit Is Moving to SE Hawthorne in Portland

Dim sum at Jade Rabbit.
Photo credit: Aubrie LeGault.

Earlier this month, Cyrus Ichiza, founder and head chef at Jade Rabbit—Portland’s queer-run, worker-owned vegan Pan-Asian restaurant and teahouse—shared the news that the restaurant is moving from its home on SE Belmont Street to a new, 3,000 square foot space on SE Hawthorne. The location was a little bit of a mystery at first, but I figured out where they are going to be: The old Afterlife space across from Tov Coffee. That was later confirmed in a press release.

I chatted with Cyrus last week to learn more about their move at Jade Rabbit itself, and here is what we talked about.

Continue reading “Jade Rabbit Is Moving to SE Hawthorne in Portland”

Small Bites: Ki’ikibáa, Ice Cream, Fried Chicken, and More

Panuchos at Ki’ikibáa.
Panuchos at Ki’ikibáa.

Ki’ikibáa and Mis Tacones: two of the “41 Greatest Mexican restaurants Across the United States.” This is the name of a listicle/roundup of great Mexican restaurants in our country, and both Ki’ikibáa and Mis Tacones made it onto the list—and big congrats to them! You can read the full article on the NY Times website (gift link). 3244 NE 82nd Avenue and 1670 NE Killingsworth Street, Portland

Continue reading “Small Bites: Ki’ikibáa, Ice Cream, Fried Chicken, and More”

Daisuke Matsumoto and La Sorrentina Recognized by APN For Their Authentic Pizza Making in Vancouver

Pizza from La Sorrentina.
Photo credit: La Sorrentina.

I recently learned from a Bridgetown Bites reader that Daisuke Matsumoto and his pizzeria La Sorrentina in Vancouver, Washington have been recognized by the Associazione Pizzaiuoli Napoletani (APN) for their pizza work. For Daisuke, his recognition is as an Official Neapolitan Pizzaiolo. For the pizzeria, it is recognized as “an establishment that faithfully represents the traditions, techniques, and values of authentic Neapolitan pizza.”

I reached out to them to learn more, and had an interesting conversation with La Sorrentina co-owner, Amy Matsumoto. Here is what I learned.

Continue reading “Daisuke Matsumoto and La Sorrentina Recognized by APN For Their Authentic Pizza Making in Vancouver”

Atlas Pizza: Coming To the Original Dream Pizza Space in Portland

Atlas Pizza slice.
Photo credit: Atlas Pizza.

A Bridgetown Bites tipster pointed me to an announcement from Atlas Pizza: They will take over the Original Dream Pizza space in September 2026. Original Dream will close at the end of August.

This will be the fourth location for Atlas Pizza, and their first in Northeast Portland. Here is what we know.

Continue reading “Atlas Pizza: Coming To the Original Dream Pizza Space in Portland”

TODOS Media: New Documentary Filmmaking, in Conversation

Corn, TODOS Media.
So much starts with corn. Photo credit: TODOS Media.

TODOS Media has been busy. Founded by Angel Medina of República fame with videographer Braulio Díaz (who has since moved on to other projects), they launched their Youtube channel in September 2024 and their own digital platform later that month. I learned that Angel and TODOS Media are actively producing three documentary series: Humble Kitchen, which premiered on July 23; Her Way, premiering on August 27; and Season 2 of Memorable, premiering on October 8.

I sat down with Angel to chat about his work and here is some of what we talked about.

Continue reading “TODOS Media: New Documentary Filmmaking, in Conversation”