Category: Restaurants

first-look-dining-room-grand-stark-deli-portland-oregon

News and reviews of restaurants in Portland, Oregon.

Some of the most written about places on this blog include:

Portland Mercado [Latin American]
Ben & Esther’s [Jewish/Vegan]
Sizzle Pie [Pizza]
Bee’s Cakes [Cakes and Baked Goods]
Salt & Straw [Ice Cream]
Nepali Kitchen [Nepalese]
Vivienne[Bakery, Wine Bar, Bookstore]
Kachka [Russian]
Chin’s Kitchen [Dongbei Chinese]
Arrowood [New American]

Posted on

Anchor End Eurocafé and Bakery and Its Beautiful Mural in Portland

anchor-end-eurocafe-bakery-portland-oregon

Photo credit: Anchor End

A new spot is opening up on NE Fremont in the old Thrive Sauce & Bowls space — Anchor End. While I’m sad to see that Thrive shuttered, I’m eager to give Anchor End’s food and drink a try.

One of my morning walks sometimes takes me up the Alameda Ridge, usually for a stop in at the NE Fremont location of Prince Coffee (I love their lattes and the aroma of fresh made stroopwafels). On a recent jaunt up the Ridge I noticed that Thrive had closed (I so enjoyed their healthy salads and bowls) and a “Eurocafé and bakery” named Anchor End is moving in.

Continue reading “Anchor End Eurocafé and Bakery and Its Beautiful Mural in Portland”
Posted on

First Impressions: The Impossible Burger in Troutdale

impossible-burger-memenamis-edgefield
My first time with an Impossible Burger was a pleasant stroll through the uncanny valley.

Over the weekend we decided to take advantage of the sunny day with mild temperatures and head to McMenamins Edgefield out in Troutdale. After an easy bus ride we did a fair amount of exploring of the grounds, and decided to get something to eat at the Black Rabbit Bar. And what did I see on the menu? The Impossible Burger. I had been wanting to try it for some time, and this seemed like as good as any an opportunity to do so.

Continue reading “First Impressions: The Impossible Burger in Troutdale”
Posted on

Salt, Fire & Time To Close This Month in Portland

entrance-salt-fire-time-broth-bar-portland-oregon

I was very sorry to hear that Salt, Fire & Time/Broth Bar (115 NE 6th Avenue) is set to close on March 24, after 10 years in the business. Last summer I found their collagen coolers to be very tasty, and over the years I had heard high praise for their bone broths. Owner Tessa Yellig posted a long announcement about the closing on Facebook, which ended with the news that she will be continuing her teaching and consulting at Wild Heart Solutions. Continue reading “Salt, Fire & Time To Close This Month in Portland”

Posted on

Departure’s New Dry Cocktail Menu in Portland

nonalcoholic-cocktails-departure-portland-oregon
Photo credit: Departure Restaurant + Lounge

Earlier this month I learned about Departure Restaurant + Lounge’s new dry cocktail menu—AKA nonalcoholic cocktails. It’s a common thing these days for some people to cut out alcohol during the first month of the year, but there are also some of us that simply have a low tolerance for alcohol—being a “lightweight,” to use a term in common parlance. Personally, I love to try drinks made with interesting fruits, juices, essences, and other ingredients untouched by alcohol—it’s an interesting flavor world and you can drink it without having to worry about your blood alcohol level as you head home from the bar.

Continue reading “Departure’s New Dry Cocktail Menu in Portland”