Well, since there’s been content in August, let’s see what was particularly interesting to our readers. As always, thanks for reading!
5. First Tastes: Nepali Kitchen in Northeast Portland
Despite its failings, there are some gems on Nextdoor when it comes to food. I’ve found direct-access to top-notch sources of Indonesian food, epic Lasagna Bolognese, Texas-style tortillas and plenty of local food recommendations, including the subject of this blog post, Nepali Kitchen. They’ve opened in what seems to be a house on the corner of NE Fremont and 49th Ave (across the street from Stanich’s), with a lovely little courtyard established in the front yard. And the food is excellent.
4. Fremont Fest 2021 Is This Weekend
Very happy to see that the Fremont Fest is back again this year—it’s a really fun way to celebrate this commercial/mixed strip in NE Portland neighborhoods of Beaumont-Wilshire and Cully. Head over there this Saturday, August 21 from 10am to 4pm. The Fest takes place on NE Fremont Street from 42nd to 51st Avenues.
3. Head to the Bee’s Cakes Cafe Pop-Up in September
As you may know, Bee’s Cakes is now occupying the space at the northwest corner of NE Fremont and 72nd Avenue. It’s currently operating as a wholesale bakery but there are cafe/retail plans in the works (interior renovations continue). However, Rebecca Powazek (the upbeat force behind Bee’s Cakes) announced that she’s doing a retail bakery pop-up event on Saturday, September 4! So exciting!
2. Four Things I Learned This Week (August 20)
Need a custom vegan cake? Ben & Esther’s, Portland’s own vegetarian (soon to be vegan, I believe) bagel shop, can make your vegan cake dreams come true. In their own words: “Need a custom vegan cake for your next event? We got you! Shoot us an email at info@benandesthers.com and let us know what you’re thinkin’!”
1. Scenes From Fremont Fest 2021
I spent some time at the Fremont Fest earlier today, on a comfortable Portland summer day—cloudy and mild and without rain, the kind of weather that’s easy to spend time in. There was a generous showing of frozen treats: shave ice, gelato, kulfi, and soft serve options, which makes me think that the weather was very hot when vendor registration happened.
Meg Cotner
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