Small Bites: Phở, Electrica, Ma Cher, Bagel-ish, and More

Phở and spring rolls from Phở Gabo
Vietnamese beef pho with spring rolls. Photo credit: Phở Gabo

Eats History focuses on Phở. As Eats History founder Donnie Dodson writes, phở is “often described as Vietnam’s national dish, but it was not born in peace. It was shaped by colonialism, hunger, war, and a country slowly stitched back together, one bowl at a time.” Phở may very well be a signature dish of Portland, too, thanks to our Vietnamese immigrant community. Read the article on the history of phở on Facebook.

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Celebrate Robert Burns This Year in Portland

Robert Burns

Around the world in January, fans of Robert Burns (1759-1796)—the national poet of Scotland—celebrate his life and poetry. This usually happens on his birthday, January 25, but other days nearby are sometimes chosen, too. Usually referred to as “Burns Suppers,” they offer a chance to gather together, dance, drink (eschewing Dry January) enjoy traditional Scottish food and music, and hear his poems recited.

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Top Posts on Bridgetown Bites in 2025

Yet another image of data.

Welcome to our end-of-the-year roundup of top posts on Bridgetown Bites in 2025—we have chosen the ten most-visited for the year. These posts were about restaurant openings, both happening at the time or at a future date; and roundups focusing on dumplings, anticipated restaurants, Thanksgiving, and SNAP meals (no questions asked). Fun fact: That prior year (2024) our Thanksgiving roundup also placed in the top 10.

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Dry January 2026 in Portland: Mocktails, Zero Proof and More

Dry January 2026 in Portland: Into the Groove mocktail from Victoria Bar.
Into the Groove mocktail at Victoria Bar.

Tomorrow it starts: Dry January 2026 in Portland. This is a time of year when people take the opportunity to scale back on their alcohol drinking after the holiday season. It’s also a great time for those of us who do not drink alcohol on the regular to get out and try some new places and new booze-free drinks. For the sober-curious, it’s also an embarrassment of riches in a whole new world of drinking.

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